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Scooped a sample of this out of the bulk bin at Whole Foods, which in retrospect, seems a bad idea for this sort of loose tea -where there are various components of differing sizes, so some things float to the top and some to the bottom.

I think that might have colored my opinion of this tea, just a little. But I did do my best to get a balanced blend. In any case, this tastes like a version of Good Earth’s Sweet and Spicy. Heavier on the cinnamon than Good Earth, so it’s also sweeter.

Ultimately, I think the cinnamon is way overdone and that this tea is too expensive to buy, considering that when I’m in the mood for this sort of drink, Good Earth Sweet and Spicy suits me just fine…

Preparation
Boiling 5 min, 0 sec

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I’ve just recently discovered the world of loose tea and am really enjoying myself. I’m still in SAMPLE EVERYTHING mode, and likely always will be.

I love green teas, chai, and citrus flavors. I don’t mind hibiscus. I will drink a bitter green tea, but won’t drink bitter black tea. I’m working on figuring out which black teas work for me.

I tend to drink my tea without milk or sugar.

I’m using Steepster’s Cupboard function to actually reflect my current tea stock, otherwise I’d never be able to remember what I already have.

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