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This sounded great in theory, and I was looking for something nice and lemony. Alas, this rooibos is probably the woodsiest, most medicinal one I’ve ever tasted. I couldn’t find lemon in it anywhere. One of my housemates liked it, but it’s not for me. I’d have to go with one of Della Terra’s Lime/Lemon Chiffon blends any day.

Preparation
205 °F / 96 °C 3 min, 30 sec

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I’ve just recently discovered the world of loose tea and am really enjoying myself. I’m still in SAMPLE EVERYTHING mode, and likely always will be.

I love green teas, chai, and citrus flavors. I don’t mind hibiscus. I will drink a bitter green tea, but won’t drink bitter black tea. I’m working on figuring out which black teas work for me.

I tend to drink my tea without milk or sugar.

I’m using Steepster’s Cupboard function to actually reflect my current tea stock, otherwise I’d never be able to remember what I already have.

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