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Butter Pecan + Ice Cream = Very Bad
Butter Pecan + Tea = Very, Very Good

I’m not a fan of butter pecan, but apparently that’s because I haven’t had it in tea before. This is a great dessert tea and not nearly as heavy and syrupy tasting as I would have expected. The tea has a fair amount of astringency, but I think that helps keep it from being overly sweet tasting. The butter pecan flavor is fairly strong, but it doesn’t taste artificial. This would probably make a really great breakfast tea as well. Prepared with almond milk and stevia.

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Bio

I’m interested in trying lots of teas and am always up for swapping.

Likes: black, oolong, mate, dessert flavors, some greens and whites

Dislikes: red rooibos, smokey teas, earl grey, chai, spiced teas, very vegetal tasting teas, chamomile

Still undecided: puehr, very fruity teas

Location

Minot, ND

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