drank Toasted Walnut by DAVIDsTEA
254 tasting notes

This smells fragrantly nutty both dry and brewed – more of almond than walnut. Tastes mostly of almond flavoring but there is also some fruitiness from the pineapple. Sweet with a bit of creaminess. Quite flavorful, but in an almond extract sort of way.

Preparation
175 °F / 79 °C 2 min, 0 sec

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Bio

Love of tea.
My favorite right now is black.

I also enjoy Chinese green teas once in awhile, am exploring pu-erh, and rediscovering oolong.

I enjoy finding favorites and what I like to keep in my cupboard.

Likes: cacao/chocolate, coconut, caramel, bitter
Dislikes: rooibos, bergamot, seaweed, licorice

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MB, Canada

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