It makes a nice cuppa for the morning. Fairly bold and can get bitter so I normally steep for a max of 1 minute. Dunno what else to say really… it’s a fine tea.
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American photographer (and tea lover) living in Paris.
“Meanwhile, let us have a sip of tea. The afternoon glow is brightening the bamboos, the fountains are bubbling with delight, the soughing of the pines is heard in our kettle. Let us dream of evanescence, and linger in the beautiful foolishness of things.” – Kakuzo Okakura “The Book of Tea”
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Paris, France
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