683 Tasting Notes

92
drank Baked Cinnamon Apple by Tazo
683 tasting notes

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Preparation
200 °F / 93 °C 5 min, 0 sec 12 OZ / 354 ML

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74
drank Lemon and Ginger by Twinings
683 tasting notes

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Preparation
200 °F / 93 °C 5 min, 0 sec 12 OZ / 354 ML

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74
drank Lemon and Ginger by Twinings
683 tasting notes

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Preparation
200 °F / 93 °C 5 min, 0 sec 12 OZ / 354 ML

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81

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Preparation
200 °F / 93 °C 5 min, 15 sec 12 OZ / 354 ML

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88

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Preparation
200 °F / 93 °C 8 min or more 12 OZ / 354 ML

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74
drank Ginger Snappish by Bigelow
683 tasting notes

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Preparation
200 °F / 93 °C 5 min, 0 sec 12 OZ / 354 ML

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79

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Preparation
200 °F / 93 °C 8 min or more 12 OZ / 354 ML

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81

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Preparation
200 °F / 93 °C 5 min, 0 sec 12 OZ / 354 ML

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89

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Preparation
200 °F / 93 °C 5 min, 0 sec 12 OZ / 354 ML

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49

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Preparation
200 °F / 93 °C 8 min or more 12 OZ / 354 ML

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