64
drank English Breakfast by Twinings
24 tasting notes

I often drink this at work because I don’t want to transport my loose leaf utilities everyday. This is one of the better bagged teas though. If you’re in a pinch, go for this or Stash’s black teas.

Preparation
200 °F / 93 °C 5 min, 0 sec
Cofftea

Have you tried fillable paper filters? Just put a bunch in a bag or empty tea tin/box to make them easy to carry with you. That way you can have any kind of loose leaf tea you want at work. I love them:)

caustiq

Indeed. Though my main issue is with the water temperature. I use the utilitea which has a nice guage for proper black/green temps. At work we just have a hot water spout that spits out near boiling temperature. Not really ideal for green teas.

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Comments

Cofftea

Have you tried fillable paper filters? Just put a bunch in a bag or empty tea tin/box to make them easy to carry with you. That way you can have any kind of loose leaf tea you want at work. I love them:)

caustiq

Indeed. Though my main issue is with the water temperature. I use the utilitea which has a nice guage for proper black/green temps. At work we just have a hot water spout that spits out near boiling temperature. Not really ideal for green teas.

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