(While I’m drinking Verdant’s Autumn Harvest Laoshan Green in my other tumbler, I’m trying to use this one for sipdowns so I can alternate between trying a new tea, and finishing off the last of some old!)
This was really enjoyable. It’s so sweet and chocolatey and mmmmm. I love raspberry chocolate. It makes me think of these fancy Godiva chocolate bars we used to buy when I worked at Chapters and had a 30% discount. (Those days were great, but I didn’t make a lot of money as a lot went back to Chapters every week…)
I probably shouldn’t be drinking sweet teas like this before I’ve had anything to eat, but the baby got me up at 6, and everyone else will probalby sleep in until 11 or so, and I don’t want to make more noise than I can help while in the kitchen. Priorities = tea. Food later?
I have so many loose samples everywhere – I’m going to copy Sil and spend some time reorganizing it all today! I packed up so many samples to Courtney yesterday and it made room in some of my boxes, so maybe it won’t look so chaotic!