87
drank Kenyan Black by Justea
1635 tasting notes

I really love this tea. There’s just something about it that’s different than I’m used to, but it’s hard to nail it down exactly.

I steeped it for 3 minutes because I didn’t want to risk it getting too strong for my tastes, and it was probably at less than boiling. The result is very smooth and fresh, with only the slightest astringency in the endnotes. It’s bold, but also slightly sweet. This is a hefty cup – it’s thick and malty. I’m also getting fruity notes in there as well.

For those of you who don’t know Justea is fundraising right now to get their company off the ground and help empower the Kenyan farmers who produce the tea (and cut out the middle-man). I highly recommend you check it out and support them here: http://www.justea.com/

(I wish I could support them again but… I need a job. Hopefully I find one in the next 30 days and then I can throw money at them!)
I’d like to support the campaign because I think this is a cuppa I’d like to keep around

Preparation
205 °F / 96 °C 3 min, 0 sec

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Bio

Tea: I just started drinking loose tea in the fall of 2012, and once I started I had to get more and more and try ALL THE TEAS. Joining Steepster made this worse/easier.

So far it seems that I prefer unflavoured black teas, although I still drink a few that are flavoured each day too. Oolongs, greens, puerhs and white teas are all very good, but I just don’t crave them as often.

Yet.

Me: Ok. Random things. I like animals, I have a baby girl and a devoted bf, and … I’m a geek. I like Lord of the Rings, Sherlock, Doctor Who, Game of Thrones, Supernatural, pen&paper RPG’s, online RPG’s, video games, silly internet memes, puzzles and a bunch of others things! I taught myself to knit and I’m considering crochet but I need to make time for all these things!

Ratings:
1-50: Bleh.
51-64: It’s ok.
65-75: It’s good.
76-85: It’s very good. (Buy 1oz+)
86-100: Amazing. (ALWAYS re-stock)

Location

Markham, ON

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