1764 Tasting Notes
So I oversteeped this one as well! For 10 minutes? IDEK! /0\ Stupid work getting in the way of tea. :( I thought work was there just to allow me to drink tea all day and not worry about the baby? Ha.
So even though I was awful to this tea, it was very classy and didn’t complain. It’s still very tasty and fruity and a touch creamy. And there’s lemon! Yes. I get it now. I can see what the fuss is all about. It doesn’t hurt that my water is usually a bit under 100.
OMG – am I going to have order tins of EVRYTHING from H&S? Or will I get sick of certain blends? Rating = bumped, and I haven’t even tried it iced yet.
And, as I like to stay about one tea off what I’m posting about, I’m currently reading this neat genderswapped Pride&Prejudice fic: http://archiveofourown.org/works/97016?view_full_work=true
Oh snap. I think the Jane Austen Mafia is going to come after me.
Everything started out fine. The water was hot. The leaves were carefully measured and placed in the basket. But then…. one coworker and then another came up to me and distracted me with inane questions. And there were issues to deal with. And before I knew it, my tea had been brewing for 8+ minutes. I don’t even know how long.
Maybe the J.A.M should go after my coworkers!
Anyway, thank you Kittena for the sample/sipdown. (152) This tea is only slightly bitter even after I abused it horribly, and I’m enjoying the blackberries and vanilla. I’m certain that if I were to place an order with Adagio, that I would snag some of this. But they’re sorta awful with customer service. So I don’t know if I ever will get my Adagio order in.
Thank you JustJames!
I guess it’s a teavana thing, but this Azteca Fire really reminds me of the Cococaramel Sea Salt blend. I guess because both are chocolate and oily? I don’t care that it’s oily though because it’s actually REALLY chocolatey. More than I’ve had in any tea I can remember.
Maybe because I oversteeped it?
But I’m mostly just grateful that I have an herbal tea that isn’t fruity and isn’t rooibos or honeybush like 95% of all my other non-caffenated teas. I’m happy JustJames gave me some to share, and I just remembered that Jackie T was sending me some along with the Cococaramel Sea Salt! So, I will be awash in Teavana chocolate teas. ;)
This is a backlog and also a forward log and also a sipdown too! (153)
I drank it a week ago, with a bit of vodka and a touch of agave and it was fantastic. Iced too. (In case you thought it was hot).
The rest of it I made popsicles with and I’ll have to try them out tomorrow!
I’m a bit afraid to actually review this. It’s a Verdant Tea, and not only that, it’s super fancy and expensive. And it’s a Yunnan, which I like. :O How can I possibly do it justice?
Steep One (1 min): It’s silky and sweet. The aroma is warm and welcoming. It’s also very honeyed in note, which is what I associate with Yunnan teas!
Steep Two (1 min): Still silky and sweet. A bit of something stronger in the undercurrent. Still honey – maybe more?
Steep Three (1 min, still): Even after 20oz, I’m still enjoying this. I am however getting bored of trying to analyze every steep. Maybe today wasn’t the day to do that.
I am sitting and enjoying each sip, but sometimes analyzing it takes some of the fun away. (Sometimes it adds to it)
ETA: This was tasty, but at the price I probably wouldn’t stock it.
So I finished up this tea, but I’m still at 155 because a co-worker gave me about 6 cups of Teavana’s Monkey Picked Oolong that she has too much of, and I couldn’t say no.
I was prety blah about finishing the whole thing, especially after it cooled a bit and there was this sour citrusy note that I wasn’t keen on, but then I broke my rules and added a dash of milk and the whole thing transformed into a very pleasant milk chocolate sorta tea. I guess that’s the only way to drink it!
I won’t order any more though. I still haven’t found the best chocolate orange, and maybe I just won’t.
This smells like the GREATEST COCONUT TEA EVER.
Update: It tastes like the greatest coconut tea too!
The base is very smooth, but the coconut has a bit of roastiness to it that’s appreciated. The chocolate notes peek out as it cools. I would gush about this more, but I’ve got 20 min of work left before I manage 6 busses/skytrains so I can get the baby from daycare and home. Mondays are not great days in that respect, but the tea has been pretty sublime.
I can’t believe I’m only a few teas into my H&S order and I’m already make notes about my next order. RIDICULOUS. How can it be so good?
I’m listening to Mumford&Sons while I drink this and that’s also making today nice.
This tea is a BEAUTY! And another little sipdown. (155)
I don’t normally care for green teas, and jasmine isn’t really my thing either, but I guess the guys at H&S noticed I’d only ordered blacks and gave me this and a white tea as a sample (possibly in an effort to convert me over).
It’s very grassy and silky and greeeeeen. I like it. I don’t love it though – it’s fantastic for when i’m in the mood for a green, but probably not something I’d stock up on. Maybe my taste preferences will change and I’ll drink less blacks in the future but that’s where I am now.
Thanks to Sil for the sample, and the easy sipdown! (156)
So I can’t cheat with this and read the description, which is unsettling. What am I drinking? What should I be looking for? Well… it’s a black tea?
It’s also a little heavy, like the cinnamon swirl. I should have checked to see if there was puerh in the leaves, but now I’ll never know. It’s amber coloured and smells slightly sweet too. Hmmm… It’s a bit rich? It’s tasty? It’s MYSTERIOUS. I wouldn’t say no to more of this either, but I think I’d rather just drink the Cinnamon Swirl since it’s incredible!
I decided to try this iced, although I’ve enough left to try it hot later on.
So far it tastes like bark – that special type of bark I associate with white teas, especially DT’s Cookie Dough. It’s a little creamy, and it’s a bit sweet, but I’m not really getting chocolate from it. I’ll try it hot before I rate it.
ETA: I drank the second half of my sample hot. (154) It is MUCH better this way. I still get that barky-white tea taste, but this reminds me much more of white chocolate. This is sweeter, and creamier and very good.
Now if only I were crazy about white chocolate! :P I just had to try it though. Just because.