1764 Tasting Notes
I’m drinking this while I add the rest of my teas to the database. I’m using RiverTea as the name, but I think someone else has been adding them as River Tea (because that also popped up). :O
Well hopefully that’s something Jason (or whoever they hire?) can fix up if needed.
On to this tea! I like it? It’s rich and malty, and dark. It’s strong enough to help wake me up in the morning, but not quite enough to bother me on an empty stomach. It’s also not astringent which is a plus!
I should probably wax poetical about this, but truth be told I haven’t had an Assam in a month or so. I think Tiger Assam was my last, and it’s hard for me to say how good this is in comparison. I like it, and it gets a lot of extra points for the name.
Is it the best Assam out there? I’ll leave that for Sil to decide when she gets hers, which I hope is today!
I’ve let this cool for nearly half an hour now, and it smells like buttery dough and tastes like shortbread.
OMG. This is seriously so good. This is what I expected from the S&V Almond tea, for some reason even though that’s probably not a fair comparison but I don’t care. This is a nice tea.
And it’s a sipdown! (165, with my Riverteas added in!)
YES! My order came in today, and instead of leaving it at the office, I brought all of it home, aside from the 3 little samples. I need to try them immediately, especially after swooning over the packaging and smelling all the bags.
I’m happy Roswell Strange reviewed this one earlier because their comments helped point it out. I don’t normally buy white teas, but I DO buy white teas with mulberries in them. Let’s just say I’m a big fan of Gold Rush, but I could never justify the price to have it often enough.
Now this makes it not an issue. This tea is much cheaper, and it’s quite nice. It tastes like a white tea, without being heavily flavoured. I can definitely taste the mulberries, and a bit of sweet fruits which I guess are the papaya and apple. It’s just very smooth and amazing.
I don’t know. I’m not doing this tea justice in my description, but I really love mulberries, and the juiciness of this tea. I’m on my second steep and I’ve only noticed a slight loss in flavour.
I brewed this in my 16 oz mug for 3 min at 160F for the first steep, and 4 min for the second. I used about 3 heaping teaspoons because of the bigger cup.
So this was in my Amoda box last month and I’ just finishing it up now. It’s sweet, has cherry flavouring and some other things, but I’m not enthused about this one guys.
Not really. It’s ok. It’s a happy face, but not a really happy face. There’s no tongue sticking out begging for another drop face here.
And here’s another cup of this!
I have to say this is probably the best of the Murchie’s teas. Well, or that I don’t really care for Murchie’s teas – they are so finicky and often require milk and sugar in order to make it good. I’m sorry Murchie’s. I’ve probably spent about $50 on your teas and I wish I could love them more.