1774 Tasting Notes

96

It’s the sleepy momma tea, for the sleepy momma me!

G’nite

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77

Here’s my review/comparison: http://steepster.com/cavocorax/posts/199140

Preparation
205 °F / 96 °C 3 min, 15 sec

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77
drank Mom's Apple Pie by DAVIDsTEA
1774 tasting notes

Time for another comparison! This time it’s Mom’s Apple Pie from DT, and Classic Apple Pie from DTT. One’s a black and one’s a green so there’s not a ton in common aside from the Apple Pie, but why not compare them?

They both smells fantastic. The DT blend is light and fruity with a lot of cinnamon, while the DTT smells darker and more pastry-like along with the cinnamon/apple.

The green tea makes me think of warm apples coming out of the oven, like an apple crumble, but I don’t get any pie crust in this. I’m thinking – bright green apples! Also, artificial apple flavouring? It’s a very blend though.

The black tea is (obviously) much darker and richer, and the apple cinnamon has caramelized a bit too. It doesn’t taste that great once it’s cooled so you gotta drink it quickly. Because of the black base the apple and cinnamon are muted in comparison, but still tasty.

So, overall? Both are good, for different reasons, but neither are ones I’d be inclined to restock any time soon. :P Ha. Surprising eh? I guess I’m not as much into apple, but I’d rather drink pumpkin teas!

Preparation
180 °F / 82 °C 3 min, 0 sec

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78

Another sipdown! (99)

I’ll have to replacement this with one similar. Maybe Harney + Sons?

Courtney

H&S Green Hot Cinnamon is great :)

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drank Red Dragon Pearl by thepuriTea
1774 tasting notes

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74

And here’s another sipdown! That puts me at 100 tea! (And sadly, I look at my cupboard and think I need more. Maybe 10 different samples from DAVIDsTEA? /o\)

Anyway, this was from one of the oolong samplers from Teavivre that I’m happy I picked up, although I’m worried I’ll get all these oolongs mixed up. I think the Taiwan Dong Ding is my favourite so far.

And this one? It’s described as a beginner oolong – I’m comforted. It’s mostly floral, and a little creamy, and I think it reminds me of the monkey-picked oolongs? Hmmm. I think there’s a jasmine aftertaste to it as well.

Does anyone know which of teavivre’s oolongs are roastier than the others? I think I like roasty more than floral with oolongs. Thanks!

Preparation
205 °F / 96 °C 2 min, 0 sec
Lala

I like roasty oolongs too. Wuyi oolongs are starting to become my favorite. I have tried teavivres big red robe and it is definitely roasty and delicious.

Cavocorax

Thanks! I think I liked the big red robe, but I didn’t rate it yet.

Also, I just realized Teavivre’s website lets you search oolongs by roastiness so I can look that way – Iron Goddess, Monkey Picked, Big Red Robe and Guang Dong Phoenix Dan are the moderately/heavily roasted ones!

tea-sipper

Yes, it sounds like you need more tea. :D

Sil

100 is not enough choice for me. I like 150-200 :)

Cavocorax

Haha. Well once I sipdown some of my higher quantity teas, AND get a job, I plan to stock up on a bunch of smaller quantities.

TeaVivre

It seems you love stronger taste of Oolong teas, you also can give Moderately Roasted a try, i think you will like it.

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66
drank Fu Man Chu by SerendipiTea
1774 tasting notes

I’ve been putting this cup off for months now – it was one I received in the Amoda tasting box! I guess the description just never appealed to me.

And, I guess I wasn’t missing too much. It’s an interesting tea, but not one that I’ll miss. It’s about 80% jasmine oolong (with an emphasis on jasmine) while the earthy puerh notes linger on in the background. It makes me think of two siblings clamoring for attention, while one jumps up front with arms outstretched so the smaller one can’t get by.

Yep. That’s this tea.

Preparation
205 °F / 96 °C 3 min, 30 sec

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94
drank Laoshan Black by Verdant Tea
1774 tasting notes

It’s a Laoshan Black morning! YUM.

And the first few sips of this reminded my of what I liked about the Anxi Fo Shou – I WILL have to get a bit more of that as the chocolate notes in that seemed nearly double what I’m getting here.

Not much going on today. J is invigilating exams after his classes so we are on our own until 10. We’re rocking out to some Moby, while the baby is playing with a deck of cards and I’m trying to look at jobs. Later, we’ll watch an episode of Supernatural during lunch, and maybe I’ll play Mass Effect 3 when she naps!

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78

This is really good! It’s strongly vegetal, but also very sweet. It’s almost creamy and buttery, although I didn’t expect that at all. Each sip is refreshing and light. Beautiful.

I’ve been sampling a lot of Teavivre’s oolong’s lately, and I think this one is my favourite so far, although I still have three more Taiwanese oolongs to try after this one!

Preparation
205 °F / 96 °C 2 min, 45 sec

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79
drank Read My Lips by DAVIDsTEA
1774 tasting notes

I really want to splurge on a bunch of dessert teas to help curb cravings for sweets but I shouldn’t, so I thought I’d have this instead. I have SO MUCH. And it IS pretty good. I added a tsp of brown sugar and a splash of milk. PERFECTO.

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Profile

Bio

Tea: I just started drinking loose tea in the fall of 2012, and once I started I had to get more and more and try ALL THE TEAS. Joining Steepster made this worse/easier.

So far it seems that I prefer unflavoured black teas, although I still drink a few that are flavoured each day too. Oolongs, greens, puerhs and white teas are all very good, but I just don’t crave them as often.

Yet.

Me: Ok. Random things. I like animals, I have a baby girl and a devoted bf, and … I’m a geek. I like Lord of the Rings, Sherlock, Doctor Who, Game of Thrones, Supernatural, pen&paper RPG’s, online RPG’s, video games, silly internet memes, puzzles and a bunch of others things! I taught myself to knit and I’m considering crochet but I need to make time for all these things!

Ratings:
1-50: Bleh.
51-64: It’s ok.
65-75: It’s good.
76-85: It’s very good. (Buy 1oz+)
86-100: Amazing. (ALWAYS re-stock)

Location

Markham, ON

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