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Backlogging this – I decided to try steeping this at a gentler temperature, more like a white tea,as the base is white tea, green tea and herbals. It really did not provide a satisfactory steep. The same tea that tasted delicate and flowery when brewed at boiling temperature tasted weak and watery when brewed at lower temperature.
I found my way here from the tea drinking discussion group on Ravelry. I knit, sing, garden, cook and generally putter around on the Gulf Coast. I have a husband and two beagles.
Florida, USA
Tea and Textile Junkie.
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