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80

Got this in Portland last year. A very durable tea. Strong on the caffeine levels, smooth on the acidity level. Perfect after a large breakfast. The digestive properties of pu-erh’s are very active in this one and the caffeine wakes you up. Brew it in boiling water for 2-4 minutes depending on how strong you want it. Starts getting watery after 4 steeps at that length.

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Location

San Francisco

Website

http://www.brandonmcfarland.com

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