drank CNNP Yunnan Chitsu Pingcha by CNNP
518 tasting notes

Advent Calendar Tea, Day 8

http://instagram.com/p/wWZ4kiAyVJ/

A relatively generic shou, I don’t know what year, or anything about it.

There was only right about 3.5g. I normally do my shou with right around 5g, so it was underleafed for my gaiwan. I don’t know if that’s why I felt this was weak, or if it really just didn’t have much flavor.

http://instagram.com/p/wWc9nxgyaB/
http://instagram.com/p/wWjkHlgyRK/

I only got a few infusions out of it. Then I gave up and tried for one long infusion. It didn’t improve.

Ah well.

I think it would be a good complete beginner shou. It’s not overly strong or too earthy, and it doesn’t have any off flavors. I’m still a beginner to pu’erh, but I think that I’ve advanced beyond this one.

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Still relatively new to drinking teas, or so I feel, even though I’ve been at it for several months now.

I’m drinking more and more of different varieties of tea.

It’s been a few months that I’ve been on here. I’ve expanded from greens and flavored teas to now I’m all about the oolongs and some unflavored blacks. I’m mostly drinking unflavored teas now, but there are a few of those flavored ones that have a special place in my heart.

Pu-erh is also something I’ve recently found that I enjoy.

I have four kitties and a spouse.

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