80

I love lemon and sugar in my black tea; it’s how I was brought up to drink it , in the Russian style. Since I don’t always have access to pieces of fresh lemon when I make tea, I keep this on hand as a worthwhile substitute. I add a bag or two of this with my 2 to 6 bags of regular tea, and it’s nearly as good as having some fresh lemon. I also add it to other herbal teas, as an all-purpose great ‘mixer’ with other teas of any kind.
So here I am trying it all by itself. I like it! I like it a lot. It’s got a great, fresh true lemon flavor. I even like it unsweetened, it’s that good. So do I recommend this? Yes, highly!

Flavors: Lemon, Lemon Zest, Lemongrass

Preparation
190 °F / 87 °C 7 min, 0 sec 1 tsp 11 OZ / 325 ML

Login or sign up to leave a comment.

Login or sign up to leave a comment.

Profile

Bio

Seems to me there’s a thin line between true discernment and pretentious twaddle. I’ll write what teas work for me, why I like them or not. I’m not the connoisseur some folks here are, but I think you will get a fair assessment of whatever tea I write about.

Location

Chicago, Illinois USA

Following These People

Moderator Tools

Mark as Spammer