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Vanilla Bean Cheesecake Chai from 52teas
84

Giant pot of chai! Weeeeeeeewt!
I was a little worried about this, actually, since 52teas base black tea tends to be pretty non-amenable to long steeping, but it’s worked out really well so far. I think the milk helped.

Hey so…is anybody else not seeing Steepster Selects? Did we stop doing those while I wasn’t paying attention? What’s going oooooooooooooooon?

People who liked this

LiberTEAS
mrawlins2
Rijje
Erin
RachanaC (Rachel)-iHeartTeas
chrine

Comments

mrawlins2
mrawlins2 2010-09-13 23:31:13 -0400

I haven’t been seeing the Selects on the right hand side bar either. I think it has something to do with the Selects not being updated recently, the current item has been featured for several days now.

Ewa
Ewa 2010-09-13 23:32:29 -0400

glad it’s not just me!

Cofftea
Cofftea 2010-09-13 23:35:56 -0400

Me either… I sent a PM to Jason last evening and have yet to hear back. I didn’t want to start a new thread cuz I knew Jason had to be PMed anyway- but it is good to know I’m not the only one.

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Profile

Bio

I’m a Pole who grew up in Texas, is currently a graduate student in California studying Japan. How’s THAT for random?

Being Polish, my family has always drunk a lot of tea, and I am no different. I may drink more tea than water. On the other hand, I can’t say that I’m very particular about it; I’m generally pretty careless with steeping times and water temperature and I don’t even have a proper teapot (mostly because the lid broke during the move to California ;_;).

I always drink my tea unsweetened and I only add milk in the case of the most egregiously chai-ish of chais. (not really a big fan of milk in general)

Given that so many of my entries seem to be about my morning tea, I felt I should add something here about me and mornings: I fail at mornings. I fail at them a LOT. Therefore I often also fail at proper tea making in the mornings.

Location

Santa Barbara

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