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1 Tasting Note

98
drank Golden Assam by McNulty's
1 tasting notes

This used to be my all time favorite black tea. It has a pleasant round quality without any harshness or bitter aftertaste. It steeps up lighter than many black teas, hence the ‘golden’ moniker. Not too malty…it is really hard to put your finger on it; it’s just a lovely delicate black tea, if that makes sense. The only reason why I say it used to be, is that I’ve until recently become a slave to convenience (and teabags), and I’m not sure if it was the batch had gotten old in the cupboard (been over a year), but I had a cup of this from my cupboard and found it not as remarkable as I’ve had in the past…

Preparation
190 °F / 87 °C 5 min, 0 sec

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love tea and coffee, but lately drinking alot of coffee because my dentist says the tea is really staining!

Location

NYC