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Two yummy cups of Napal this afternoon. I think I’ve decided that I like the Napal better than the Ceylon among the Series 1 teas, with the Dragonwell being my favorite by far. Green teas used to be my least favorite before the tea thermometer.

Like yesterday, 1st steep while planning my day, 2nd steep while studying. I used a little less fresh leaves in my 2nd steep, about 1/4 tsp maybe, then yesterday’s Ceylon and found this worked quite well for perking up the flavor of a 2nd steep of black without making the tea bitter due to the longer steeping time (6 min today).

Preparation
205 °F / 96 °C 3 min, 0 sec
Cofftea

Dragonwell! Totally supporting Adagio’s roots campaign this month:)

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Cofftea

Dragonwell! Totally supporting Adagio’s roots campaign this month:)

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Bio

I’m 33 years old, studying pharmacy, and have a surly cat named Bin. I love tea, coffee, beer, wine, and most things food and beverage related. I also love music, movies, reading, writing, and learning new things.

I’ve drank tea all my life but about five to six years ago, my close friend Spautz got into tea and got me more into tea. I drink black teas and tisanes/herbals most. Since receiving a variable temperature kettle from my parents for Xmas this past year, I’ve been drinking more greens, oolongs, and whites. I’m very very new to puerh. That is, I’ve had only one.

Ratings scale:
90-100 Awesome
80-90 Great
70-80 Good
60-70 Nice
50-60 Decent
40-50 Drinkable
30-40 Meh
0-30 Awful

Would I order this again ranking:
5 – definitely
4 – likely
3 – maybe
2 – neutral
1 – no

Location

Charleston, SC

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