This morning I had Thomas. I woke up. I wanted Thomas. And gosh darn it, I had him.
He came out perfectly. Floury. Baked. Honey. If someone gave this to me to taste, I’d swear they put honey into it. It’s amazing that the taste is there without the honey. So yum!
2nd steep: 5 min 30 sec, 205° F.
Cooled to perfect drinkable warmness before I got to it. Delicious. Comforting. It really has been a perfect few tea days here.