I woke up this morning craving the creamy citrusy deliciousness of a London Fog. Remembering that last time I had wished the Earl Grey stood out more, I steeped the tea extra long and used a bit more leaf. The result was quite good and I’m not sure what I’d change. I do think a London Fog might be better with a different Earl Grey tea. A&D is very citrusy, but the black tea doesn’t show up much. I think a strong Early Grey with good black tea and citrus taste would work very well.
1 cup Earl Grey tea (steeped 8 min), 1/4 cup heated milk, 1/8 tsp vanilla extract, 1 rounded tsp sugar.
Made as a London Fog, this came out really well.