Backlogging. Last Thursday morning, the day after the previous tealog.
I hadn’t had any Jackee for quite awhile before yesterday and while I got the caramel, I wasn’t as super happy over my mug as I remember being – it seemed weak. So I increased the steep time by 15 seconds and the water temperature by 5°. At first I thought it was better this way, but there was only hint of caramel. Perhaps I drank it too fast and didn’t let the mug cool enough for the caramel to come out. I think I’ll play with the parameters a bit before reverting back to my original favored ones.
