I really like this tea. It is popular among my friends too. I find that I have better luck steeping it at 195 F rather than just off boiling. The first steeping has that really nice sweet, fruity highlight that reminds me of agave nectar. The second steeping has an earthier flavor. And the later steepings seem light and breezy. It really has the energy of spring – sweet, light, and breezy.
195 °F / 90 °C 0 min, 45 sec