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Six Summits from Teavana
74

Looking back at this, apparently I have never rated it though, it isone of the first teas I bought from Teavana. Long story short, I finished up this sample today/yesterday because one of my friends bought way too much of it at Teavana on Wednesday (so I inherited some). I did not combine the samples, as I normally would have because they are the same tea, because Teavana decided to “revamp” this tea recently by removing the raspberry flavor and adding actual little pieces of raspberries.

The original tea itself was just plain oolong with no pieces of fruit added, there was some strange essence of raspberry within the tea though. The aroma was faint with the dried leaves, but with the hot brewed tea, the aroma was definitely there. The flavor was mild, it tasted like a slightly fruity oolong. The raspberry flavor was not really describable, you tasted some sort of fruit, but it was not tart or bitter like some of their other fruity teas, instead it was sweet and gentle.

The old batch I rate at a 70.

This “new and improved” formula has little pieces of raspberries in it. You can see the pretty little chunks mixed amongst the darker leaves. The fragrance of the dried leaves is still gentle, but it is definitely stronger in the brewed tea. Also, the liquor is a slightly different color, a little darker than the previous version. The flavor is about the same though, it was really just an aesthetic upgrade.

People who liked this

~lauren.
Angrboda
sophistre
Ricky
Michal
Auggy
LENA

Comments

Ricky
Ricky 2010-02-27 09:42:28 -0500

Must be too early, I read “The old batch I rate at a 70” as “That old bitch, I rated it a 70”

Cinoi
Cinoi 2010-02-27 10:20:32 -0500

Hahaha, same thing :)

LENA
LENA 2010-02-27 16:54:57 -0500

Lol…awesome!

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Profile

Bio

I am a sarcastic perfectionist, a computer nerd, a game geek, an avid reader, a gadget guru, a wine (and tea) enthusiast, and (in my spare time) a chemist.

As I mentioned, I am a chemist, research and development to be exact, so when evaluating tea, it is much like evaluating my products: I will find the flaws and do my very best to fix them because it is what I love to do. Along those lines, nothing is perfect, but can have perfect qualities, I will highlight those also.

I made a preliminary guide to my rating scale:
0-19 – Did not like anything about the tea, feel it cannot be saved without being reformulated.
20-40 – Did not like the tea, it can be saved with extreme amounts of tweaking (i.e., sugar, milk, honey and or blending with another tea)
41-60 – Neutral about the tea, it can be helped or hurt by additives or blends, varied temperatures and steep times
61-70 – Decent tea, needs a little bit of help to get it in the place I like it, but definitely not out of reach
71-80 – Quality tea, liked it, will try again
81-90 – Really enjoyed the tea, high quality, will continue to drink the tea, not looking for something better
91-100 – Loved the tea, will continue to brew and drink and spread the word about the tea to everyone

Location

NJ

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