Backlogging from yesterday. There is not a lot to say about this, I have already rated it, that did not change, but I can add how wonderfully this went with breakfast. I usually do not address what I am eating with the tea, however, in this case, the tea greatly complimented the food, so it is worth mentioning:
The brew, 4.5 minutes, hot with no additives went extremely well with breakfast: cheddar cheese grits. I feel the rich smoky aroma, with the full bodied black tea, seasoned with some unexpected sweetness and more of the smokiness definitely helped bring out the flavors in breakfast.
