While I like a bit a Assam in my black tea, I’m not a fan of it on its own, and the Lapsang Souchong is already smokey. The Oriental Spice was very faint and almost overpowered by the smoke flavor of the other two in the mix.
I admit, I got this purely because I love the BBC Sherlock, which this tea inspired.

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Librarian, Serial Obsessive, Anglophile, Self-proclaimed Tea Snob, and Crazy Cat Lady.

I prefer good old fashioned black tea, without a lot of frou-frou flavorings.


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