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4 Tasting Notes

99

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Preparation
170 °F / 76 °C 5 min, 30 sec

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67

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Preparation
170 °F / 76 °C 5 min, 0 sec

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98

The sweetness of the coconut peels perfectly balances the strong taste of the Pu-Erh. One word to describe it: de-li-cious!

Preparation
195 °F / 90 °C 4 min, 30 sec

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