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One of the most exquisite white teas I have tasted. Sweet floral flavours with a peppery note that I find very refreshing in comparison to the almost excessively subtle flavour of some Yinzhens. Definitely use a gaiwan or a small teapot — brewing and drinking this tea in small amounts seems to bring out the flavours more clearly. Highly recommended.

170 °F / 76 °C 1 min, 0 sec

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