75
drank Yunnan Jig by Adagio Teas
180 tasting notes

I think the word I’m looking for is… earthy? Definitely interesting. Vaguely smoky, but in a good way… not usually being a fan of smoky. It’s good, but I just don’t get into many Chinese blacks.

…I have now (finally) tasted every tea in my cupboard. I may be destashing/gifting to other Steepsterites soon, as soon as I figure out the best way to ship.

Preparation
Boiling 5 min, 0 sec

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