Bigelow

Recent Tasting Notes

100
drank Mint Medley by Bigelow
3 tasting notes

One of my favorites. Also good for stomach issues.

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2

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84

I don’t usually like “peach flavored” anything but I do enjoy this

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50
drank Lemon Lift by Bigelow
15 tasting notes

Heat leaves, color burst
A delight to sight, smell, taste
Heat leaves, balance ends
As time passes, tea’s a waste

I can really smell the spices in the bag, but when steeped everything blends together wonderfully. Definitely not a tea to linger over, though, as the taste becomes more bitter and unbalanced as it cools.

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65
drank Earl Grey by Bigelow
15 tasting notes

Messy Monday morn
Stay to sip smooth, sweet succor
Gliding on the tongue

Flavors: Sweet

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60
drank Green Tea by Bigelow
15 tasting notes

Vegital they said
without disgust. My thinking:
It was best lukewarm

Flavors: Green

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65
drank English Teatime by Bigelow
15 tasting notes

Nothing fancy here
I smell the earthy leaves steeped
A tea for dreaming

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61
drank I Love Lemon by Bigelow
15 tasting notes

Lemon zing, mint fresh
Warmness slipping down my throat
This “tea”, a comfort

Flavors: Lemon, Mint

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64
drank Cozy Chamomile by Bigelow
15 tasting notes

I’m laying in bed determined to have one last cup of tea for the evening. It’s sweet, it’s mild, it’s smooth. It doesn’t get me excited, but then, it’s not supposed to.

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82
drank Raspberry Royale by Bigelow
16 tasting notes

No notes yet. Add one?

Preparation
2 tsp 8 OZ / 236 ML

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82
drank Raspberry Royale by Bigelow
16 tasting notes

-

Preparation
2 tsp 8 OZ / 236 ML

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82
drank Raspberry Royale by Bigelow
16 tasting notes

-

Preparation
2 tsp 8 OZ / 236 ML

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69
drank Mint Medley by Bigelow
15 tasting notes

This tea was minty. Not a surprise to you? Well, I’ve been lied to before by tea names and promises! When first poured it did not smell good, but was fun to drink due to a strong tingly aftertaste. As it mellowed in the cup, my nose became less assaulted and the mint and black had some time to settle their differences. Overall an enjoyable experience.

Flavors: Mint

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70

I currently am home with a cold and when I opened this tea I was overwhelmed by the amazing smells. Reminded me of being a kid and smelling the spicy tea that was always on my teachers desk. The only disappointing thing is the smell is better than the taste, but overall experience was great.

Preparation
Boiling 8 min or more

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70

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69
drank Plantation Mint by Bigelow
15 tasting notes

My first sip of this tea was a bit disappointing; it tasted like I’d made a spearmint tisane. The underlying black tea was very weak. After “over steeping” it, however, I found that I had a smooth cup of black tea with the refreshing taste of spearmint. :)

The second steeping is much more black tea. There is just enough mint to have a nice refreshing tingle in the aftertaste.

Flavors: Spearmint

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18

This tea is a dark reddish color and smells wonderful. When I take a sip, there is a hint of orange and something flowery though the finish is a bit sour. I can smell the spice, but I don’t taste much of it. The last half of the cup was much more orangey, though no more pleasant.
I used to love fruity teas. But, since my taste has trended towards black, I haven’t enjoyed them. :(

Flavors: Cinnamon, Orange, Sour

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94
drank Lemon Lift by Bigelow
1 tasting notes

I have to admit, I’ve never been a tea fan. Ever. Lately though, caffeine had been giving me the shakes, and I felt the need to switch to something gentler to get me going during the day. Luckily, my work stocks Bigelow teas in bulk. OMG. I’ve been addicted to this tea from the get go. I’m literally on my fourth cup today, and now that it’s Friday, I’ll have to go to the store and get some to tide me over this weekend. Flavor wise, the lemon and spice are a perfect blend. They balance each other out nicely, and I actually find myself ENJOYING the accompanying black tea flavor in their presence which is surprising, since I’ve never liked tea before. It’s highly inoffensive, highly enjoyable, and as the name implies “lifts” the energy level of the drinker. My rating is rather high, but I can’t really imagine finding a different variety I enjoy more at this point. It’s not broken, and I’m certainly not fixing it.

Preparation
190 °F / 87 °C 3 min, 30 sec 1 tsp 7 OZ / 207 ML

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drank Green Tea with Mint by Bigelow
15 tasting notes

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85

So much to my glee if found that we have the Bigelow sampler in the break room at work. I saw this tea and said I know I like that black so the green should be pretty good too. I only drank about half of it….but not because it was bad. I got the crazy idea to make quinoa with it for lunch. So I let it sit in the quinoa for about half and hour, but the tails we not starting to poke out. So I put it in the microwave to finish cooking. Like steel cut oats I have found that quinoa is not best cooked in the microwave. The tea itself is pretty good. It’s one I could easily drink on a daily basis. It not bad for a quinoa base either. The only thing I found is that I tasted the “green tea funk”. That flavor that is reminds me of plastic, mylar, or latex. In my experience that comes from steeping it too long. However, this just leads to the need to try more quinoa in tea. Let the experiment begin!

gmathis

We’ve just discovered quinoa at our house…it makes sense! Lapsang…a really strong Yunnan…hmmm…

The DJBooth

I’ve tried Lapsang when we make quinoa, beans, and rice and it works pretty well.

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44
drank Earl Grey by Bigelow
1991 tasting notes

So after a day out with Kristina prior to the concert we met up with two of her friends right before out went out for supper. Both of her friends, Garett (I might be spelling that wrong) and Travis were really nice and very welcoming; although we didn’t have much in common other than Kristina.

We went out to a local cafe on the same block (I’d been before; it’s a nice place – kinda styled to be like an old fashioned Diner). Kristina got stew, Garett got Fish & Chips, Travis went with fries and a coke, and I couldn’t resist breakfast for supper; so toast, eggs, hash browns, and a cup of EG. Obviously this was not the most quality EG blend – but it was good enough for the situation, and I wasn’t expecting top class from the restaurant anyway. I’ve learned not to do that.

Kristina’s friend Garett very kindly paid for all of our food, which just blew me away. It was a really, really nice gesture. And then, after that we headed off to the show. We got there at about 7:30PM, but the band didn’t actually start playing until like 9:30 – so for a while we just kinda hung out and talked, and everyone checked out the band merchandise.

Travis actually ended up paying for my ticket to the show since he hadn’t had to pay for his supper (I felt like everyone was being really nice ‘cause I was so uncomfortable and out of my depth just being there), but then because he’d done that he didn’t have the cash to get the band shirt he wanted – so I paid for that since I hadn’t had to pay for a thing all night at this point. I didn’t mind doing it ‘cause even if I didn’t enjoy the style of music we were seeing so much, everyone else did – and only a cut of ticket sales goes to the band; but merch. goes straight to them so probably the best way to support ’em.

We met up later with Kristina’s cousin; he seemed nice and really intellectual. He’s from Regina, like Kristina and I, but just recently moved to Saskatoon. Once the music really got going they all migrated up to the front of the stage, but I stayed and hung out at the back – and proceeded to drink, a lot. From about 10:00PM to 2:00AM when the concert ended, I had a constant stream of Fuzzy Navels in front of me. Kristina originally offered to hang out with me sitting down, but I know that’s not her thing so I insisted she go head bang right up at the front of the stage like I knew she wanted to do.

That’s just not me; even if this hadn’t of been a Metal Concert I’ve never been that person who wants to get up close and personal with the band; I much prefer to sit back and do my own thing. But as it was, the concert was a Metal one and most of it just sounded very loud and like screaming to me, but with a pretty good beat overall. It got better the more alcohol was in my system, that’s for sure.

For a while there was a moshpit going; basically everyone I was with was in it. It was small, but intense. Kristina ended up bruised pretty well everywhere from the waist down (like deep, intense bruises), Garett had this MASSIVE red bruise right between his eyes, and Travis wound up with this huge gouge under his right eyes and a killer black eye as well (it was already starting to go super purple and look swollen at the end of the night). Plus it was of course very, very loud. There would be moments between songs or when bands were switching over (five people played) where no music was going, and everything had that half/deaf tunnel sound – if I could hear at all. Some moments I was pretty much totally deaf (and I was at the very far back of the club); can’t imagine what it was like up front. And they were all just so happy about it.

I have to say though, out of everything last night there was a pretty awesome moment when the headlining band played something I recognized! Here’s the link to it on Youtube, so you can all enjoy it too:

https://www.youtube.com/watch?v=NeRZ7fqUp9g

Again, nothing against Metal music AT ALL but man that’s not my kind of thing. Though if I learned anything, it was that Metal Heads are super, super welcoming to Newbs like me, and really nice people. Lots of people can get snobby or protective about their music, but they were all like “Hey, Welcome! Come on in – here’s what’s going down tonight! Get involved and love it!”.

… And after all that we went home to my place where we promptly fell asleep ’cause Kristina was coming off her Adrenaline rush and I had to be at work in six hours. Blah.

Indigobloom

Sounds like a blast!! well except for the bruising part. You have good friends :)

Roswell Strange

**Under his right eye; he does not have multiple right eyes.

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75
drank Caramel Chai by Bigelow
8 tasting notes

This I picked up at the grocery store on a whim – I’ve been on a caramel kick lately. It had a nice carmely flavor, but wasn’t a very spicy Chai. I’m going to have to drink it a few more times and vary the temp and steep to see if I can get an infusion I like a little better. That said, this is a decent tea. It tastes of caramel and vanilla with a hint of anise.

Flavors: Anise, Caramel, Vanilla

Preparation
200 °F / 93 °C 3 min, 0 sec 6 g 10 OZ / 295 ML

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85
drank Constant Comment by Bigelow
9 tasting notes

Apparently this is one of Bigelow’s best selling teas ever, and I can see why. I tried it for the first time at church (typical) and found the strong cardamom and orange overtones to the otherwise pleasingly mild black tea addictive. A box of 20 later, this is a permanent member of my cupboard. Some people may want to add cream as it has a bit of Earl Grey-like dry spice to it, but it’s wholly fantastic by itself. I like it strong, so I steep this one about 3 minutes – you can get a nice color at just 2, though.

Flavors: Cardamon, Orange, Spicy

Preparation
175 °F / 79 °C 3 min, 0 sec 1 tsp 8 OZ / 236 ML

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