Celestial Seasonings

Edit Company

Recent Tasting Notes

55

Brewed up one bag of Madagascar Vanilla Red plus one teaspoon of Cruising Cranberry in 8 oz boiling water, then decanted over a cup of ice and chilled in the fridge for a few a couple hours. My idea was that the teabag would add some body, depth, and vanilla to the berry-heavy CC, which I think it did. This was a refreshing iced tisane that needed no additives. I would probably make this again as a larger batch.

Preparation
Boiling 6 min, 0 sec

Login or sign up to leave a comment.

55

feeling anxious for no real reason, maybe this will calm me down…

Preparation
Boiling 5 min, 0 sec

Login or sign up to leave a comment.

55

Rooibos supposedly has a lot of antioxidants and is therefore good for your skin. shrug can’t hurt, right?

Preparation
Boiling 5 min, 0 sec

Login or sign up to leave a comment.

55

made a big mug with frothed milk on top. MMMmmm. Very soothing. A simple treat.

Preparation
Boiling 6 min, 0 sec
Janefan

drinking the rest today – basically an iced vanilla rooibos latte!

Login or sign up to leave a comment.

55

Big mug with milk. Red tea is my new best friend.

Preparation
Boiling 6 min, 0 sec
I ♥ NewYorkCiTEA

Welcome to the exclusive Rooibos Lovers fan club here at Steepster. =)

Login or sign up to leave a comment.

55

Smooth, well-balanced, but no “wow” factor.

Login or sign up to leave a comment.

84

No notes yet. Add one?

Preparation
190 °F / 87 °C 5 min, 45 sec

Login or sign up to leave a comment.

85

I used 2 tea bags and 12 oz. water, next time I’m going to try 3 bags just for fun. I added a little agave nectar and cream—yummy! This tea has a lot of chai flavor but I could definitely taste hints of chocolate and caramel. I wish it wasn’t a caffeinated tea so I could drink it at night for dessert…it would be perfect for that.

Preparation
195 °F / 90 °C 5 min, 0 sec

Login or sign up to leave a comment.

Enjoying a nice cup of the 1990s before bed. Lazy, leave the bag in the cup raspberry sweetness…just a touch of honey. Pure nostalgia.

Preparation
Boiling 8 min or more
Stephanie

Oh my god, I agree! This totally reminds me of the 1990’s too!

Login or sign up to leave a comment.

Oh, nostalgia! This tea tastes like the ’90s! My first creaky, crazy house – rented. I can picture the orange (!!!) formica countertops in the kitchen, and my green kettle. I must have drank about 50 boxes of this stuff. I still like it on late, lazy nights with the bag in the cup the whole time and a squeeze of honey.

Preparation
Boiling 8 min or more
__Morgana__

Roastaroma anyone? Lol.

JacquelineM

Morgana – Oooooooh nostalgia times two!!!!!!! he hee!!

gmathis

I love roastaroma, but not till this fall - it has to be frosty outside!

Login or sign up to leave a comment.

68

I’ve been drinking this a lot lately since Green tea is a magic drug, and I’ve been having health issues. Green tea is supposed to be healthy, and whether or not this tea is, I’ve been drinking it. And I like it. Not very strong, but not very weak, this is a good middle of the ground type of green tea. Yes, it’s bagged, but whatever. That just means I can brew it up, let it set while I cook up whatever, and then drink it quick, or sip it slow. Either way, it’s not crazily caffeinated to the point where I might lose my mind, and it’s comfortable. Just don’t let the last little bit of tea in the mug go cold with the bag still in, or else it gets horribly bitter and you’ll wish you could’ve had something else that morning.

Preparation
195 °F / 90 °C 6 min, 0 sec

Login or sign up to leave a comment.

67

This tasted like a non-sweet peach when no sugar was added. So obviously, I added sugar. About two spoons of sugar this time which was just enough to make this taste more peachy. The smell of this tea bag was mostly peach and something I can’t identify. There was no string for the tea bag, so a spoon had to be used. I think this tea is flavorful enough to make a second cup, but beyond that I don’t think it will taste right. Nice, but kind of boring. Maybe as an iced tea (I haven’t tried it as an iced tea yet), but hot peaches? Kinda odd. Not really anything special unless you are a huge fan of peaches. I do like peaches, but it doesn’t taste of peach as I wanted it to be.

Preparation
200 °F / 93 °C 5 min, 0 sec

Login or sign up to leave a comment.