Design a Tea

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76
drank Mocha Pecan Black by Design a Tea
7609 tasting notes

thanks for sharing dexter! I quite like this one, though it’s not quite as rich as i want it to be. I do like that it really does come across as a mocha pecan tea rather than some other blends that are more coffee bean than mocha. Overall not a bad first experience with design a tea!

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87

Yummy. I got inspired by baked pear tarts. Mmmmm.

This isn’t quite as good as the tarts, but passable. The pear flavor is perfect. The almond is subtle but blends nicely with the pear. A bit of sugar really brings out the flavors.

Preparation
2 min, 30 sec

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87
drank Angry Pumpkin Tea by Design a Tea
353 tasting notes

I admit, I’m jealous of the coffee drinkers who go to Starbucks for Pumpkin Spiced Lattes as soon as they are available. I wanted a pumpkin tea equivalent, but hadn’t had any luck… until now.

I think I have found my fall pumpkin tea. I’d gone through several and this is the tastiest yet. Unlike some of the others, it actually tastes like pumpkin! And it tastes like spiced pumpkin.

It is delicious and the flavor comes through nicely without being overwhelming or artificial tasting.

Preparation
2 min, 30 sec

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80

Backlog:

This one is best served iced. I didn’t really care too much for it when it was served hot, but the chill really improves the flavor.

A tasty apricot and blueberry tea. These are two flavors that I wouldn’t normally think to bring together, but they work together nicely.

Here’s my full-length review: http://sororiteasisters.com/2013/06/03/apr-i-berry-love-child-from-design-a-tea/

Fuzzy_Peachkin

Oh man! I’ve made peach blueberry pies and this sounds amazing!

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88
drank Mocha Pecan Black by Design a Tea
978 tasting notes

We have a winner. This is so good!!! This is almost as good as Florance Harney & Sons.
Yum, chocolate, mocha, nutty goodness.
I don’t really have much to say other that, I like it. Might be just a tiny bit thin on the tongue. I’m going to add a bit more leaf and little longer steep next time, try and make it richer than add some milk and hope to get that nice creamy mouth feel that I like. All in all though, this is really good!!

Sil

oooh this sounds delicious…

Dexter

It’s in your box…. I packaged up a few (?) for you will mail them off tomorrow. Am going to stop, have several others I thought about putting in, but will save some for next time… :))

Sil

haha yes! wait! there will be a next time :)

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This was the other free sample that I created from Design a Tea.
Way back at the beginning of my tea journey, I fell in love with Creamy Nut Oolong from Teaopia. I miss creamy nut oolong, so when I had the chance to add nuts to oolong, it seemed like the perfect opportunity to try and replace that beloved tea.
This is nutty oolong, but it’s not like the one I’m looking for. This actually was pretty good. Roasted nutty oolong, with extra nuts tossed in. I didn’t get the chemical artificial taste that I found in the cranberry almond, so that’s good, but it was still just a little flat for me. If I do this again, I’m going to try and find something “cream” to add to a nut and oolong and keep trying. All in all, it was good. Glad I ordered from them. I have a few more yet to try, will see what they are like.

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I really like the concept of Design a Tea. There are thousands of possibilities, and the further you dig into their website the more possibilities you find.
They offered two free samples of your choice. This was one that I chose. Cranberry Almond is pretty boring considering what you could do with the flavors, but I just wanted to get a sense of the flavors and strength of flavoring.
This one is a miss for me. There is something really artificial tasting here. I think it’s the cranberry, but I’m not sure. It was cranberry and almond, but with a chemical, funny taste to it.
I’ve ordered a few more and will see if the artificial taste is in all the flavors or just some of them. I didn’t really like this.

Sil

i’ll be watching…and reading… heh

Terri HarpLady

booo to artificial flavors

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70
drank Angry Pumpkin Tea by Design a Tea
978 tasting notes

My pumpkin tea quest continues. This is advertised as pumpkin and clove. Strange, but I knew that when I ordered it. Dry it smelled like TONS of clove, so I cracked a couple of cardamom pods and dumped them in with the leaf and steeped in boiling for 5 minutes.
Too much spice, not enough pumpkin. That seems to be a reoccurring theme in my quest. Most pumpkin spice/chai teas are all about the spice and not about the pumpkin. I just want to find one that actually tastes like pumpkin.
This really isn’t that bad. It’s nice and clovey – I really liked the cardamom addition, but the quest continues.

mrmopar

Try Stash decaf pumpkin spice.

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62

I asked for a sample of the black tea with amaretto and Irish cream, and came to enter it into the system and found somebody had beat me to it. Great minds…?

This actually was a bit of a disappointment after I fell head over heels with the rooibos blueberry pina colada sample. I found the flavor weak, even with sugar added to the tea. I think both flavors might be better blended with another, stronger flavor.

Preparation
3 min, 0 sec

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92

A free sample from Design a Tea. I love blueberry. I love pineapple and coconut. Why not combine them? I love the concept of this company! And the sample is so so good! I’ll definitely have to remember them when I have some more tea money to blow, and more space in my tea cupboard.

Preparation
5 min, 30 sec

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80
drank Angry Pumpkin Tea by Design a Tea
1060 tasting notes

I received this as one of several samples with my last Design a Tea order. Thank you, Brian, for the generosity!

Yesterday was a near perfect summer day for me. I spent the day at the beach with my kids, my best friend, and her kids. Last night I went to a baseball game (I love baseball) where my team managed to come back in the ninth inning for a spectacular win. Great friends, good food, wonderful weather… it was lovely. So I was surprised by my desire for all things fall today. I find myself daydreaming about apples and cinnamon, cooler weather and sweaters. When I went digging through my tea stash for an autumn inspired tea this one was the easy winner.

The tea is spicy – mostly nutmeg – with the pumpkin being much more subtle. I like that the tea doesn’t scream pumpkin (even though it is called Angry Pumpkin) and that the tea manages to have spice without tasting like a chai. It’s unique and really nice. Definitely something I could enjoy on a cool fall evening. Add a blanket and a good mystery novel and I’d be one happy girl!

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91

This is such a great blend. I like the mix of blueberry and nutmeg with the oolong base. It works so well and is full of flavor. One of my favorites from Design-A-Tea.

Flavors: Blueberry, Nutmeg, Smooth

Preparation
Boiling 5 min, 0 sec 1 tsp 8 OZ / 236 ML
ThainofBuckland

I’ve never even heard of Design a Tea. I’ll have to check it out. Does blueberry and nutmeg work together?

Veronica

Design a Tea is a great company! I’ve created my own blends with them a couple of times, and, while I like some more than others, I’ve never been disappointed in the quality. That said, I tend to buy their custom blends more just because I really enjoy them.

Blueberry and nutmeg work really well together! I wondered the same thing the first time I tried it, but it’s a great combo. :)

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91

I am in need of a comfort cup, and this tea is doing a fine job. The oolong flavor is more pronounced this time, but the blueberry and nutmeg flavors are still present. A few moths ago this would have bothered me, but now I’m really liking that the tea itself takes center stage and the flavors help the oolong shine. I’m sure I’ll resteep this several times over the course of the afternoon.

Preparation
Boiling 5 min, 0 sec 1 tsp 8 OZ / 236 ML

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91

My daughter had this last night, so I decided to resteep the leaves this morning. It’s a really fruity blend between the blueberry and the oolong, but the nutmeg gives it enough warmth that it still feels like a cozy winter tea. Not a bad cup to wake up to!

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91

This tea is delicious in its own right, but with a dark chocolate brownie it’s ah-mazing. One of the best tea/food pairings I’ve ever had. The blueberry and nutmeg in the tea somehow made the chocolate in the brownie that much more decadent. Now if you’ll excuse me I’m going to fall into a sugar coma. ;)

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91

Having this one again today. The oolong, blueberry, nutmeg combination is equally soothing and delicious. Drinking this also makes me want to make blueberry muffins with a brown sugar crumb topping. Yeah, that needs to happen.

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91

Backlogging. I made this last night, but I was folding laundry and forgot about it. It ended up steeping for about 10 minutes, so I was expecting a bitter mess. What I ended up with was an ah-mazing cuppa. The oolong gave a peachy flavor at the beginning of the sip and was followed by the blueberry and nutmeg. So good. I’m really enjoying nutmeg in my tea at the moment, and Design a Tea does a nice job blending it into several of their signature blends.

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91

As a lover of blueberry teas I give this a big thumbs up. Lots of juicy blueberry taste with the nutmeg adding some warmth. The nutmeg isn’t noticeable in the first few sips, but it slowly makes its presence known and works well with the blueberry flavor. I do wish the base tea had a bit more oomph. I think having more oolong flavor could send this tea over the top. But overall this is a really nice tea.

Fuzzy_Peachkin

Interesting! I’ve never seen that combo of flavors in a tea!

gmathis

Love nutmeg. Have to remember that as a sprinkle-in with fall stuff.

Veronica

I hadn’t either which is why I initially picked it up. Design A Tea had several interesting signature blends. The next one I want to try is Proper Toppler which is vanilla and nutmeg. Yum!

Veronica

Gmathis – I was thinking the same thing. When I used to drink a lot of coffee I’d often sprinkle nutmeg or cinnamon over my lattes. I should do the same with my tea.

gmathis

C’mon, fall! (We’re getting a teaser dose of it this week.)

Terri HarpLady

Personally, I’m pretty happy with our current weather. My garden is VERY happy with this weather! My only complaint is for all the rain the the rest of the state got, we got practically nothing here in St. Louis, so I’ve had to actually water my plants. Otherwise, this weather is perfect! :)

gmathis

I wish the weather had a “pause” button: I’d hit it today and leave it there indefinitely!

Veronica

We’ve had great weather here, too. I hate that summer is almost over. I’m not one for cold weather.

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90
drank Pirate Tea by Design a Tea
1060 tasting notes

I am barely staying awake, and today is going to be a long, long day, so bring on the Yerba Mate and black tea. If those two things just happens to be flavored with pineapple and chai spices so much the better.

I will do all the things!

Preparation
Boiling 4 min, 30 sec 1 tsp 8 OZ / 236 ML
TeaBrat

good luck :)

Veronica

Lol. Thanks, I’m going to need it! :)

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90
drank Pirate Tea by Design a Tea
1060 tasting notes

This was not at all what I was expecting. It was better. I was expecting a spicy chai with a kicky mate taste and a hint of pineapple. The tea turned out to be a sweet chai with the lingering taste of pineapple where all the flavors – the roasted mate, chai spices, pineapple, and vanilla – are so well balanced that I kept sipping it and just savoring the mix of flavors. If you like pineapple flavored teas in any form or fashion I highly recommend this one. It’s excellent.

gmathis

Ooh, interesting! (I do like pineapple tea additives.)

Veronica

I’m really surprised more people haven’t tried this one yet. I looked at the tasting notes, and the last entry was three years ago. This tea needs more love. :)

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78

Sipdown

I really liked this tea. Sadly I didn’t get to have it as a hot toddy.

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78

Momo box tea!

The dry leaf smells like plum and rooibos. I didn’t smell much vanilla off the dryleaf.

The liquor smells so divinely fruity. yum! And it tastes slightly like this stuff that I get on Amorgos (Greek Island) that’s made of fermented figs- All it’s missing is the alcohol content! This is the second plum tea I’ve had recently that would make an excellent hot toddy! I really need to try this out in the winter with some rum! :-)

As I continue to sip it, I pick up more on the subtle vanilla which sweetens the plum. It could have been too tart. The rooibos is a creamy kind, not a lot of menthol action going on here like I get with some of the more potent varieties. Like the vanilla, it works to mellow out the tartness of the plum, but also lends a darkness which rounds out the flavor so that the plum is really juicy and full.

The mouth-feel kind of reminds me of a hard candy- it’s that full and juicy.

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73
drank Peach Zabaglione by Design a Tea
3107 tasting notes

Thank you for sending some of this my way, Azzrian!

This is actually pretty tasty! Definitely peachy, and perhaps a bit creamy. I’ll have to pay a bit more attention next time I drink it, but I was quite impressed with this! Regretting having waited so long to try it, but at least I have enough left for another couple cups before it’s gone.

Preparation
Boiling 2 min, 0 sec
Sil

Sounds delicious!

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