Dilmah

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Recent Tasting Notes

37
drank Premium by Dilmah
111 tasting notes

Had this at the office, to try.
There was no lipton yellow available to compare it directly; but those two teasare rather similar to my opinion;
The taste of the Dilmah Premium might be a bit less generic, but it remains a black tea with only very tiny pieces of leaves in the bag. I tried a second steep and got slightly colored hot water; with a Lipton, the second steep was weaker but still tea.
I’ve got to bring something to drink my good teas instead of those craps.

Preparation
205 °F / 96 °C 3 min, 0 sec

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65

I don’t have much to say about this scented green tea. The jasmine scent is not bad but I’ve had better, more fragrant jasmine tea before. It’s one of those generic bagged jasmine teas that you will probably forget after a day.

Preparation
Boiling 2 min, 0 sec

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91

I’m really sad that this box is now done! It’s hard to believe some tea fairies have stolen my tea in the middle of the night and now I’m left longing for more of this wonderful cup! :) Seriously, I’m pretty sure that I didn’t even share this tea, other than a second steeping with the kiddos. I was such a hoarder. It will be missed, at least until I can get some more. One of the best, smoothest Indian teas that I have ever had. IMO – it’s a cupboard keeper or must.

See my first tasting note for further info or description on this tea.

Preparation
205 °F / 96 °C 3 min, 0 sec
Bonnie

Guilt, guilt. You need another stash!

tunes&tea

Hey, you DIDN’T even share that one with me…

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91

This tea has a lower astringency with a medium boldness. The aroma is an excellent balance between the mint and pure Ceylon black. The spearmint is clean and the honey brings an extra sweetness.

This is my first tea from Dilmah Exceptional and found this to be a very nice tea. They even provide a small tri-fold brochure, stating the company’s dedication to single origin from Sri Lanka and it’s quest, along with commitment of seeing “the return of real tea.” Not completely sure of it’s proclaimed, “world’s first fully vertically integrated family tea company” and “the finest tea on earth…also the world’s first Ethical tea”, however I love how that all the profits flow back to the community as they share with their workers. Sounds like a lovely company.

Preparation
200 °F / 93 °C 3 min, 0 sec

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77
drank Italian Almond by Dilmah
3 tasting notes

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77
drank Italian Almond by Dilmah
3 tasting notes

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93

Absolutely delicious! This is a very flavorful tea.

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7
drank Ceylon Green Tea by Dilmah
6 tasting notes

From the touching founder family story insert, photos of lush fields dotted with happy faced tea pickers to foil lined envelopes, Dilmah rules on tea marketing.

I inherited the emerald box from a friend on maternity leave and I gotta say I can’t wait until she due!

I feel bad like 100% ceylon single source bad. Slightly sour to almost taste-less, I’m not even sure if its tea in the bag or they grind up their green boxes into powder.

ouch.

But don’t take my word for it, its cheap enough to buy and try yourself.

Best serve this one cold with lots and lots of strawberry-kiwi Koolaid.

Preparation
175 °F / 79 °C 1 min, 0 sec

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62
drank Italian Almond by Dilmah
2056 tasting notes

Thanks Will Work For Tea for the generous package of tea this was included in! I definitely wouldn’t call the steep color of this amber! It is a strong black tea. When I tasted it, I could tell this was a ceylon before I looked at the description here. I’m proud of myself – I just figured out the ceylon flavor a couple weeks ago! haha. To me, the ceylon has a very strong flavor, almost too strong to add any other flavors to. I couldn’t really taste any almond here. There were TWO sips that there was a bit of almond. That’s weird. Even when the tea cooled, I couldn’t taste any other almond. But it works as a black tea anyway!

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21
drank Italian Almond by Dilmah
5 tasting notes

There was something kind of odd about this one. Not awful, but wouldn’t pick it again.

Preparation
3 min, 0 sec

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95

I found this tea during a trip to Doha Qatar and found it to be one of my favorites. It has a great aroma and is a great after dinner tea.

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85
drank Earl Grey by Dilmah
534 tasting notes

This is my second mention of this tea.

Nothing new to add, really, I just wanted to say that I’ve been making it before work a lot. (It turns out, it’s good even when it isn’t brewed for eight minutes, haha!) Iced and sweetened in a to-go cup, as usual. It has served me well.

Preparation
Boiling 4 min, 45 sec

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85
drank Earl Grey by Dilmah
534 tasting notes

Picked up a box at Big Lots for $2 today, thinking for the price, it could be terrible and I wouldn’t care. I just needed some Earl Grey to hold me over until my teas from KeenTeaThyme got here…

I put two bags in a mug to steep for iced tea, set the timer for four and a half minutes, and then my phone rang. I ended up forgetting all about my tea and spent about eight minutes on my balcony talking to a friend who had just broken up with his girlfriend. Oh dear.

When I returned, it smelled delicious but very strong, and a little on the sharp side. It was dark, but not as dark as I would have expected. I sweetened it, hit it with ice, and hoped for the best. It’s actually not bad! The bergamot is more lemony than what I’ve had recently, but it doesn’t taste like Pinesol, so I’m happy. The actual Ceylon aspect is a little milder than what I would have hoped, but it’s going to keep me satisfied for a while. If I were broke and in a pinch like this again, I might lean toward Tazo since they add lavender, but this will do.

Preparation
Boiling 8 min or more

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97

This is my favorite tea…..EVER. So far I have only been able to get it when I visit Kenya. Hoping one day I will be able to get it at home as well.

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99

I was given a single sample of this tea and now I always have it in my cupboard. I’ve always had it with milk and while it is a little weak for my taste the almond flavour makes up for it, the taste is almost like eating marzipan or an almond biscuit with a plain cup of milky tea. However I would definitely recommend seeping the tea bag for as long as possible.

Preparation
195 °F / 90 °C 6 min, 0 sec

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100

This may very well be my favourite black tea I’ve ever had (most of what I drink are Japanese greens), shocking for an “off the shelf” tea. Every cup shocked me with it’s quality, absolutely perfect accompaniment for a good read after dinner. I haven’t been able to find it since I moved back to Canada from Australia.

Preparation
Boiling 4 min, 0 sec

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61
drank Earl Grey by Dilmah
123 tasting notes

This is another teabag tea from the discounted shelf at TJMaxx/Kmart/Homegoods. It makes a big point of being an earl grey with one hundred percent ceylon tea. A little bit dusty from the CTC tea but not so bad as other teabags I’ve had. The bergamot is light and not too overpowering. A decent way to start the morning.

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34

Disappointing. Dusty, murky tea with little flavour and almost more stems than leaves.
I had high hopes for this tea after trying Dilmah’s bagged green tea, but this was a major let-down.
It smells OK in its dry state, but when steeped it has a sour aroma, similar to tobacco smoke.
It’s not the worst green tea I’ve ever had (that honour goes to Red Seal), but it’s not that great.

Preparation
155 °F / 68 °C 0 min, 45 sec

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52

(I want to apologize for my absence. My password seemed to have changed and when I asked for a re set it didn’t work. Long 2 month story short, error with Steepster, password regenerator not working, my account locked. But today I tried my luck and it worked.)

I have been drinking a lot of tea recently as I am on a new diet and I need to fill up on something as the food as thin as air that Diet Chef makes does not fill me.

This has a very pleasant aroma and reminds me of a peach pie…but that may be my hunger talking.
Looks wise this is dark in colour and looks similar to a black coffee.

This is nice, light and airy with a notable taste of Ceylon and slightly sour peach behind it. As with all of the Dilmah tea’s that I have encountered, this one contains artificial flavours (which is a shame) but I believe you can taste the difference. Still a nice tea but I have had better Peach tea (Bigelow being much nicer).

An average Ceylon with a hint of peach is more like it. But still a nice drink to have when you want something light and fruity.

Preparation
Boiling 4 min, 0 sec
Kittenna

Bet it worked because of all the changes that have been going on! Yay! Glad you’re back :)

KittyLovesTea

Thank you I am glad to be back :)

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83

First tasted this tea at a restaurant in Colombo Sri Lanka. I loved it. I had to buy my own and have just had the first cup of tea from the tin. It didn’t disappoint. Different to other earl greys, smoother maybe? I emptied the tea pot and filled it back with water and the following cups were just as good. I let the first cup get too cool before finishing it as I got a little distracted on steepster and it got a little bitter. My tip is to drink it hot!

Preparation
205 °F / 96 °C 3 min, 0 sec

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60

Cleaning out my cupboards whilst the kettle was boiling and I found two teabags left of this tea. I thought I had finished them long ago but apparently not. I remember this being disappointing and a little odd tasting but hopefully milk and sugar should make it smooth enough to gulp it down.

The sugar brings out more vanilla but it’s still not up to much. Such a shame because rose and French vanilla could have been something special.

A quick rest and then I’m going to try and find my Yunomi monthly club parcel, I seem to have misplaced it :s Got a clean large tin to blend my own Genmaicha and I loose the tea…bloody typical!

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60

I have tried Dilmah caramel tea (which I was not impressed with) and Dilmah original black tea (which was average on my ranking) so I am not holding my breath for this type.

Whist brewing the scent of rose filled my nostrils which gave me some hope towards a nice cup of tea. It smells so fresh and sweet, almost like Turkish Delight.

It tastes like Turkish Delight too, quite strong but nice tasting. The rose is by far the strongest but you can notice some vanilla, I think it would be nicer with more vanilla however. Still it’s quite nice, sweet, floral,fragrant….there is just something wrong with it that I cannot put my finger on.

Preparation
200 °F / 93 °C 3 min, 15 sec
ScottTeaMan

I am leaning towards not purchasing any Dilmah teas. Perhaps that is good, and I can save money for other teas.

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