Eastern Shore Tea Company
Popular Teas from Eastern Shore Tea CompanySee All 38 Teas
Recent Tasting Notes
Black Raven tea… conjures up a moody, mysterious sort of image, doesn’t it? This tea delivers on its promise, but truth be told, lighter, more delicate teas are more my speed. This tea is dark, dark, dark!
It’s full-bodied and deep yet brisk. A two minute steep is plenty. It doesn’t get too bitter or astringent unless I forget about it and let it steep over five minutes. The deep tones of robust black tea are dyed even darker with the indigo purple blackcurrant flavor, which is added at pitch perfect levels – prominent, but restrained enough to leave the character of the tea leaves in the spotlight.
Now, my boyfriend thinks this smells a bit like cat pee, especially the leaves before they are steeped – but he says the same thing about almost every other blackcurrant flavored or fragranced thing. I can overlook that, having been exposed to blackcurrant flavor in teas and and jams since childhood.
Eastern Shore Tea company suggests that you steep this with a whole cinnamon stick and sweeten with brown sugar, and in fact, I can’t think of a better way to drink this tea. The warm and woody spice of good, fresh cinnamon adds extra depth and the richness of brown sugar takes it over the top. Perfect for a dark, stormy night… if you work nights and don’t plan on sleeping, that is. Maybe it’s the placebo effect of the intense flavor, but this seems to pack enough of a caffeine wallop that I prefer drinking it when I need a serious energy boost!
I bought this tea without realizing that it was full of chamomile. I actively dislike chamomile! However, despite the chamomile blossoms scattered fairly liberally throughout this tea, they blend in to the mix rather subtly. It compliments the fruity added flavoring, but I think I’d like this better without the chamomile add-in. Sometimes I even pick out the chamomile before I brew this tea.
This green tea, like many others, is prone to getting really cooked-greens like if you make the mistake of using water that’s too hot! Even with quite cool water I still get a bit of that spinach-like tone, but the vegetal flavor makes perfect sense mixed with the peach flavoring… a cup of summer-time. The peachy flavoring is sweet and pleasant if bit artificial tasting – like peach candy rather than real ripe peaches. The fruit flavor is on the lighter side – which I prefer. It’s basically gone after the first steep.
I don’t care for it all that hot and without additives. However, with a bit of honey, a squeeze of lemon or lime, and some fresh ginger, it makes an easy-drinking iced tea. I’ll use up my stash of this over the summer, but I’m not interested in restocking.
This is a very enjoyable flavored black tea. Customers to Columbia Kate’s had been asking about this flavor often enough that I finally added it to the inventory. Apparently it was a local favorite in years past. I’m glad I did as it has become one of the more popular teas even among guests having it for the first time.
The primary tones are the hazelnut, tho not too strong. The nuttyness is mellowed by the natural sweetness of the fruits and slight spicyness of the orange. I’m not a big hazelnut fan, as it is reminiscent of flavored coffee but I would put this tea above any hazelnut flavor I have had in the past.
I like this tea for when I can’t decide between a fruit flavored black tea, or a spiced black tea, because it’s both! Honestly, I don’t think this one is particularly remarkable, but I happen to have a fondness for both apricot and cloves, so I’m a fan. (And no, I’ve never eaten a fresh apricot, so I can’t judge if it tastes like the real thing or not.)
This is my first tea with rose petals so I was very exciting my this purchase. I love roses so this may be a tad biased. This tea is delicate and would be great for an afternoon tea with scones. It smells really good as well. For my net cup I may steep it for a couple of more minutes. If you love roses, this tea is for you!
I’m so excited to drink a local tea! I was pleasantly surprised this morning with drinking this. Subtle hints of vanilla and cherry makes this black tea enjoyable to drink. I steeped it for 5 minutes and it wasn’t bitter so I’m thinking if you left the bad in it won’t turn bitter. I’m glad I picked this up.
Again, not much flavor for a chocolate tea. Strawberries too. Really no flavor here for me… I don’t know… it seems like there should be a specific steep temperature and time for each tea, and each tea is different. I try not to pour just boiled water on any tea, because I think it might “burn” the flavor out of a tea.
I received a sample of this tea from Jessica! Thanks! The smell of the dry teabag is very much of raspberry. I steeped this for a bit longer than most would steep a white tea because I like them a little stronger. The taste of the tea is initially the smooth white tea followed by a hefty fruity aspect. This is much better than I thought it would be!
I’ve hesitated to brew this, because my previous means of heating water was a standing water dispenser with only one heat setting. I got a new electric kettle for Christmas, and this was the first thing I brewed. I love white teas, but I haven’t had one in a while, because it’s so easy to scorch the leaves. I love the smell and taste of this tea. Slightly sweet and fruity with the light taste of white tea.