Good Earth TeasEdit Company
Popular Teas from Good Earth TeasSee All 39 Teas
Recent Tasting Notes
Like the monks who toil over lush gardens of fresh leafy flavors, consider the possibilities of pouring piping hot boiling water over actual dried leaves of tea…the ones that you can actually distinguish as leaves. It has been whispered through the halls of the time-tested tea wisdom of our elders, that tea’s true flavor is derived from the oil of the leaves as they gently relinquish their essence in defeat to their defeator, boiling water…therefore one may deduce that the absence of tea leaves, means the absence of flavor as well.
This tea has a REALLY potent smell that’s almost all spice, and is balanced by the taste which is almost all sweet. It’s a great combo, and makes for a nice cup that can be steeped a few times if needed. That said, I think I should have steeped this for less time to smooth out the sweetness, as it was almost too sweet and makes you pucker up a bit with each sip. Definitely one that I can see myself drinking more of though, and especially on a cold and rainy day.
Second tasting note, backlogged from last night. Love the rooibos, vanilla and caramel smoothness, but this time I really noticed the hint of anise. Pretty unexpected, and I’m not a fan of anise, but it really worked. Too bad I don’t have much more of this in my cupboard.
I bought this purely because it sounded different. I must say I was nervous about this, BUT, I am enjoying it as I type. WHen you open the tea bag envelop it smells like a fruity wine, almost. When and after steeping it smells more like a more gentle juice of sorts. It’s the darkest white tea color I have seen yet. The taste of fruit is a nice touch and thankfully not overbearing. I was pleasantly surprised with this one.
This was in my company’s kitchen this morning so I’m giving it a shot. Smells great and tastes pretty good for a paper bagged tea. I’ve added lots of honey. Ingredient list is green tea, lemongrass, “natural flavors” (?), rose petals and peppermint. Why does it also contain soy lecithin? Need to keep an eye on this ingredient in other teas.
I’m not usually a big green tea drinker, but I like this green tea with ginseng. Normally I drink black teas with sweetener, but for this I use only a small amount or sweetener or none at all. The bags are individually wrapped which makes it easier to transport. This was a good tea for drinking on campus while grading homework.
You can certainly smell the spices galore on this one! WOWZA! I’ve put this one on the back burner so to speak because I didn’t like it at first. Thought I would give it a 2nd chance. Still don’t like it. It’s smells like it should be all spice but then you taste it and it’s very sweet. Not one of my favorites. Maybe it’s better as an iced tea.