Harney & Sons
Popular Teas from Harney & SonsSee All 388 Teas
Recent Tasting Notes
I like this one much more than other “spice” teas, mainly because of how mellow it is. In comparison to other pumpkin spice flavors, this one is very smooth and drinkable without any harsh cinnamon flavors, and there’s just a hint of creamy pumpkin flavor to balance it out. I bought it on clearance at Target, and i’m pretty happy with my purchase.
Flavors: Cinnamon, Pumpkin, Vanilla
Last one from Harney & Sons! The leaves of this tea are somewhat small, but nowhere near as broken as the Assam I just tasted. Their color is a medium chocolate brown. Dry scent is mildly malty and sweet with a little bit of floral presence.
The steeped tea smells extremely floral in a jasmine sort of way. It’s a pleasant aroma, but not what I expected! Whoa, this is an interesting tea! I seems to be somewhat similar to Darjeeling, but without the astringency and tendency to go bitter. There’s a strong herb-like note that’s reminding me of rosemary. I can also taste that floral note from the aroma, but it’s quite soft and not at all overpowering. The base for these flavors is smooth and somewhat bready perhaps? Definitely a light-bodied tea with a lot of top notes. I like this one, even though it was totally unexpected. :) There’s a tiny bit of astringency that develops as I continue to sip.
Flavors: Baked Bread, Herbs, Jasmine, Pine, Smooth, Sweet
I just have a couple of samples left to try from my Harney & Sons order, and this is one of them! I’ve been becoming more and more interested in both Assam and Ceylon teas since I tried some really yummy examples. So here’s another Assam for me to sample! First off, the leaves look like they were small to begin with, and they’re also very broken. Dry scent is amazingly rich honey along with some malt. I was originally going to steep this for 3 minutes, but I went to check on it early and saw that it was quite dark already, so I took it out at 2.5 minutes instead.
The steeped tea smells malty and sweet with some raisin and a touch of honey. Wow, I’m glad I didn’t let this steep longer. It definitely has that Assam-like intensity that borders on bitterness but isn’t quite the same. The dried fruit aspect is fairly strong with this tea, which is nice. Sadly, I don’t really taste much honey, especially given how strong the dry scent was. Otherwise it’s just strong on the malt and a touch astringent. A perfectly nice Assam, but I think I would’ve appreciated it more if I hadn’t smelled the dry tea first! :P
Flavors: Astringent, Dried Fruit, Honey, Malt, Raisins, Sweet
A very good tea from Harney & Sons. I’m a recent convert to Lapsang, so was excited to see the description of this one blended with that tea for a smoother version.
It is smoky but slightly, and all the teas blend together to make a smooth, smooth tea that has no bitterness, no astringency, and a subtle but very there flavor that’s not artificial at all.
When I’m drinking this I find myself hoping for a little spice or something – it feels like that’s missing here, even though it wasn’t really supposed to be spicy. The smell is great and pops as soon as I put the tea in the water.
It’s a good blend that’s a breakfast tea but not really for strong Lapsang fans looking for that kick by itself. For some reason this also has a slight fishy taste to me in every sip. Not sure if it’s just this batch or what, I don’t see that as a note for anyone else but it’s definitely there for me.
Next brew I’ll experiment with a stronger steep. A nice wakeup feel from this one!
Flavors: Fishy, Smoke
This one came from boychik. She knew I wanted to try this tea, so she kindly sent a couple of sachets my way in her holiday package. This one sounded right up my alley when I read its description on the H&S website – I love apricot and hazelnut, and the cinnamon could make a nice accent. We’ll see if it lives up to my expectations! Inside the sachet, I can see small black tea leaves and a couple of different colors of flower petals. Dry scent is yummy apricot with a bit of cinnamon.
The steeped tea smells very apricot-ish with just a touch of cinnamon warmth. Hm… the flavoring is more subtle than I expected in this tea. And for some reason, it came out a teensy bit bitter even though I used a conservative temperature and time. The main flavor is definitely the apricot, and it tastes more of dried apricot than fresh. The cinnamon adds a little bit of warmth, though unfortunately it seems to be a cinnamon candy type of flavor. So, it’s a little bit less effective than it could have been. I don’t think I taste hazelnut at all here, which is unfortunate since it’s one of my favorite nut flavors. I’m a little bit disappointed by this one. I’ve definitely become very picky about flavored teas lately.
Flavors: Apricot, Candy, Cinnamon, Dried Fruit
Last one from teafiend Marzipan! To be honest, I’ve gotten a little burnt out on these “holiday spice” type blends. They usually sound amazing and list flavors like orange or almond, but then they end up just tasting like cinnamon or clove. We’ll see if that’s the case here! I have the sachet version, and inside I can see small black tea leaves and tiny red flower petals. Dry scent is mostly just cinnamon.
The steeped tea also has strong cinnamon/clove notes, but I can also smell a bit of orange and perhaps some almond. Hmm, I mostly taste clove. The base tea is slightly earthy and musty, and I can taste perhaps a little bit of orange, but otherwise it’s mostly clove. Maybe a little bit of cinnamon too, but certainly no almond. Oh well. :P
Flavors: Cinnamon, Clove, Earth, Orange, Smooth
I’m trying to drink more greens and oolongs this year, so when I packed up my bags, I scooped some of these leaves into my handy dandy cloth sachets and stuffed them in a box to take with me. This is one of my favourite flavoured greens, partly because it’s more toasty and subtle than it is fruity and cloying, and partly because it somehow always brews a satisfying cup. Sweet, clean, nutty, and seaweedy all at once, I suspect I should have brought more than 7 sachets with me. This is just the thing when my stress and anxiety pile up into YOUR BODY IS BREAKING, MAYDAY MAYDAY, mode.
Ordered a sample of this with my last Harney order and have been dying to try it. My chance finally came last night when I had it with a few ginger thins as my after-dinner sweet fix. Dry leaf smell was very strong, very marshmallow-y, which got me a little worried as I dislike vanilla teas that taste more like marshmallow than vanilla. Brewed, the scent tuned to – and I know this sounds crazy – vanilla pudding! In the end, the tea was really nice, very drinkable, but I was wishing for a bit more of a stronger vanilla flavor. That being said, I enjoyed it enough that I will definitely be ordering more, so I can have a nice dessert decaf tea to drink at night.
This is a bit of a backlog, because I finished my last sachet of this . . . at the end of November? Maybe? I remember being so very disappointed with this tea. I got it because I was desperately trying to find a clone of DT’s Checkmate, which I remember loving a few winters ago, and because I enjoy cardamom, and it’s surprisingly hard to find outside of chai-blends. This tea smelled like white chocolate and wet hay, followed by a really weird and harshly bitter mint note that was very out of place. I didn’t get much of an almond note at all, and I’m thinking everything else overpowered it. On the up side, this really did smell like winter mornings. But while I thought I WANTED to drink a liquid winter morning, it turns out that I really did not.
I wanted more almond and vanilla and spice. I wanted coziness. The mint dashed all those wants, and I just couldn’t get over it.
All in, I’ve had a lovely-ish past two weeks. If I could, I’d turn back time and do it all over again. Buuuuuuut, magic has overlooked me this lifetime, so I’ll have to make do with being simply brave, and determined again. Heading back to work & the city later this afternoon, and as the thought of it gives me worry cramps, am taking a moment from haphazardly packing to sit down with a cup of tea. I wanted something warm and maybe slightly indulgent, so I dug this tin out from the depths of my pantry. I got this back in November, in a gift box with White Christmas, and between the two, Hot Cinnamon Spice blows its neighbour out of the water. Zippy, tingly, this is essentially liquified cinnamon heart candies, and I couldn’t be happier with it. I won’t be finishing the tin any time soon—this is much too sweet to be an everyday brew—but I love knowing I have it to fall back on.
I’m glad I didn’t look at the other ratings before I tried this! I might have been scared off. I actually liked it a bit. Not my favorite of all time, but the flavor was interesting and with a bit of sugar it was nice. However, I have very little sense of smell and couldn’t really smell the tea at all, so maybe that helped!
I’m 99% sure this is my first time drinking chamomile so the brew time was pretty much a guess based on my experience with other herbals.
The aroma is pretty minty with a hint of sweetness. Maybe honey or something. Not awful but not my favorite aroma.
This tastes better than most herbals to me (mostly because my complaint about herbals is generally that they’re flavorless, while this has a pronounced taste). Again, there’s a hint of mint and honey, but this also has a pronounced floral flavor, with a lingering minty aftertaste. Interesting.
I’m not a big fan of herbals but I would consider drinking this again if it was offered to me.
Flavors: Flowers, Honey, Mint, Perfume
This was a sample from my Steepster Secret Santa. I’m not a big earl grey person, but I don’t hate it. I’ve liked earl greys where there’s another flavor added in, like H&S Paris, which, to me is a fruity vanilla earl grey.
I surprisingly really liked this one. Steeped for 3 minutes, it had a nice citrus flavor….a bit more complex than just bergamot. The black base wasn’t anything special, but it was smooth. The bergamot was not too pronounced, more mild. It reminded me of the Twinnings Lady Grey that I used to like. Pretty good as a breakfast tea, actually.
Mmmm, cranberry. This tastes just like it, but isn’t too tart or sour. It also isn’t too sweet – cranberries aren’t sweet, so this is spot on. It is great hot, it is great iced. It isn’t bitter. I really have nothing negative to say about it.
This is the only Chinese sample in my Harney order. I feel like having a nice, smooth tea after drinking a more astringent one (astringency isn’t my favorite and I’m not used to it). The leaves are dark grey-black and twisty, and they have that fragile, brittle look about them. Dry scent is hay, honey, and a touch of herbs.
Wow, the steeped cup smells like pure honey! This is an interesting tea, it has very strong honey notes which makes me very happy. Honey is one of my favorite flavors in tea, and the reason I love Bai Hao (Oriental Beauty) so much. There’s also a touch of earth providing a base for the other flavors. This has a bit of that Fujian caraway or dill note that I find often, and it makes for an interesting mix with the rich honey. Yummy! Perhaps a tiny slight astringency? Odd since I don’t generally get that with Chinese teas.
Flavors: Dill, Earth, Hay, Honey, Malt, Sweet