Le Palais des ThesEdit Company
Popular Teas from Le Palais des ThesSee All 189 Teas
Recent Tasting Notes
The second of the bergamot tea samples sent to me by Nicole. The dry leaves are joined by little purple buds of what must be lavender and some little off white buds. It brews up to a rich, dark amber. I like this one! The base tea is hearty, with only the faintest hint of bitter. The floral bergamot is only a distant flavor on my tongue. I won’t go out and buy 50 grams of this, but I certainly would drink it again if were a choice at a restaurant. (although, sadly, I’ve never yet had tea of this quality at a restaurant.)
I bought this tea before Christmas from my local Home Goods, which frequently has an amazing selection of bagged and loose tea. I just got home from the city, and I decided to make this in my new tea tumbler. I got it from World Market on sale. I had been wanting to get it for a while. It’s very similar but smaller to the tumbler from Mandala. As I’m writing this, I’m listening to my parent’s dog patter around the house. The dog is now living with me and my grandmother as my sister just found out she has pet allergies. Back on topic. This tea is really nice. It’s a very light green tea, accompanied by a floral taste. I really enjoy floral teas, so this is perfect for me. I can definitely taste the orange flower and rose. This makes me really want to try the The du Hammam black blend. Unfortunately, I really don’t care for the price, so I doubt I’ll buy any. I’ll savor this while it lasts.
Flavors: Berries, Orange, Rose
I am glad I saved these last two from my sampler for last. They were less impressive. This one was weaker than most earl grey style teas I’ve had. Not bad, but given the Butiki closing sale blowout (erm, blackout) I just went on, I am trying extra hard to clear out some space before they arrive. This is going in the give away box- I just have too many earl grey teas I actually like to justify keeping one that doesn’t compare.
I am feeling really good about my overall goal to have less mass of the stuff I love, and keep only the quality. I still have an excess (of tea, lipstick, body lotion) but it’s all stuff I love and nothing I am exacerbated with having to use just to use it up!
I always find black/green blends a bit tough to describe. The jasmine and bergamot both stand out, though I really don’t get any vanilla. It’s good, but not great, likely because I’m not the biggest fan of bergamot.
Putting this one in the give away box. I have so much caffeinated hot tea to get through, and this is good enough that I’m positive one of my friends will enjoy it. I pretty much keep them stocked with my castoffs! I like the job, my way of paying it forward.
The aroma is sweet, floral and slightly nutty. These notes translate to the flavor although I taste more nutty flavors than I smell nuttiness in the fragrance, and fewer floral notes than the aroma.
A strong honey note, hints of flower, sweet creamy notes that morph into a nuttier flavor as I continue to sip. Very smooth from start to finish. No astringency, no bitterness. Just a pleasure to sip.
Later infusions were not quite as creamy as the first one was at the start, but the nutty flavors continued to develop as did the floral notes – I can taste orchid by the third cup. And creamed corn! Interesting!
A really lovely Oolong. Here’s my full-length review: http://sororiteasisters.com/2014/12/08/dong-ding-oolong-tea-from-palais-des-thes/
This is tasty, but not what a lot of people would think it would taste like. It is lemon, but more of a sweet lemon than sour lemon. With that, the tea is mellow and errs on sweet, and I think if you added sugar it would have a lemon candy aspect to it. I actually really like it, and I usually prefer fruit flavors to be strong, but strong lemon sometimes tastes artificial.
This is very apple-y, and beyond that and rooibos, I don’t taste a ton. I think anyone who likes red rooibos with fruit will like this. That said, I have been experimenting with having rooibos in many flavors and have been finding that across brands, I don’t know that I prefer red rooibos with fruity flavors. I’ve been preferring spicier blends with red, and fruity ones with green rooibos. Interesting, as it did not used to be so.
This is super refreshing. It is fruity, but not berry fruity, more tropical. It was ok hot, but every time I forget a cup of fruity tea and it cools I remember how much I love fruity teas iced. It is like a taste of summer…never mind that there is snow on the ground right now.
This was lovely. It is bergamot-y, but subtle. I enjoyed it with a little lavender honey and milk and I was a big fan. Lately I have been using almond milk because it doesn’t spoil quickly, but have also noticed it giving my tea a distinctive almond flavor that doesn’t always agree with it. Using regular skim milk today showed me that I should use skim milk when I have it, it does make a difference, and save almond milk for other things.
Today marks my first full year on Steepster. It has been an awesome one, and inspired me to reorganize and recommit to getting my stash (aka hoard) under control. Pictures and explanation in my blog post for anyone curious: http://myliferevamp.blogspot.com/
This tastes like spring. Flowers and fruit. You’d never know it was supposed to snow tomorrow afternoon. I am a fan, though I can tell it doesn’t take well to oversteeping or overleafing, it gets a bit bitter. For now, I will think of it and not about the fact that it is 23 degrees outside and real winter is here and there are small amounts of snow predicted 3 times in the 10 day forecast. Snow season is here, and I have very mixed feelings about that.
This is delicious. I LOVE vanilla. Pretty much all the perfume I own that smells phenomenal on me has a vanilla base. All of my favorite desserts, controversially, are vanilla based and not chocolate.
It makes this green tea super smooth and evening appropriate. Win.
This tea smells like tootsie rolls, though sweeter. The vanilla and the sweetness of the rooibos are more obvious. It doesn’t become bitter from overbrewing, and has a natural sweetness that tastes even better with the addition of sugar/honey/stevia. It tastes like it smells, both dry and brewed. It was very mellow and I could see myself drinking this at night. I drank this last night, but I think I’ll make some more tonight. I really should consider buying flavored rooibos teas.
Flavors: Chocolate, Honey, Vanilla
Another tea from my November 2014 Steepster Select box!
(The Des Amants means "The Lover’s Tea. Maybe the February Select box would have been more appropriate?)
I was worried about this tea from the get-go. I have a strong aversion to red hots. When I stuck my nose in the package that was all I could smell. When I brewed the tea, it looked like liquid red hots. Sniffing the brew smelled like nothing but fucking red hots. Oh no.. I took a sip and….
No Red Hots.
It had an assortment of other flavors besides cinnamon, although that was the major player. I got a sweeter flavor, like maple syrup and marzipan. There was also a bread like quality from the black tea base. Hmmm. I noticed that there were little pieces of
something in the packet as well. Curious, I popped a piece in my mouth. I have been watching too much Korean Dramas to not want to investigate and find out the truth before making assumptions. Almonds! They were blanched, so you couldn’t tell what they were without the skins on.
This is a nice Christmas tea, if cinnamon makes you think of Christmas. Maybe a European Christmas perhaps?
Flavors: Almond, Brown Toast, Cinnamon, Maple Syrup, Marzipan
What a tea! I love Japanese greens. I have had a little trouble getting into them at first, and looking back on it, this is what I would recommend to people who say “I don’t like Japanese greens, they have too much of that iodine flavour!”
This is buttery, this is smooth. This is much less astringent than other Senchas. This just very well may be my new favourite green.
Flavors: Butter, Marine, Umami
Hooray, this is my last untried Palais des Thés tea! I purchased a sampler that contained all three versions of this tea (black, green, rooibos), and found the black version to be a cinnamon tea, but quite liked the rooibos. So we shall see which side this one sits on! It’s another sencha base, and there are pieces of apple mixed in. Dry scent is pretty much just cinnamon candy.
The steeped tea also has a very sweet cinnamon aroma, reminiscent of red hot candies or those gummy cinnamon hearts/bears. Hmm… This basically tastes like a very mellow sencha base with a bit of cinnamon in it. And it’s not really candy cinnamon in the taste, it’s more like I’m eating ground cinnamon itself. Not terribly pleasant…
This is another one from the Palais des Thés mini-tin set I bought on MyHabit a little while ago. I must admit, I’m a bit scared of this tea. It managed to make the entire package smell like peppermint extract… And not in a good way, either. This one is also a sencha green base, and it has a very harsh and strong peppermint aroma that doesn’t really appeal to me… Hopefully it’s not as strong when steeped.
Luckily, the aroma has toned down a bit in the steeped tea, although it still reminds me more of straight-up peppermint oil rather than the leaves themselves. The mint is a little too much for me in the taste itself, it’s almost tingly in my mouth. This one is definitely not for me, heh. :P
Flavors: Biting, Peppermint
Welp, this one is the next oldest tea in my cupboard that I haven’t tried! I got this during a Palais des Thés sale on MyHabit, it came in a little mini-tin set with three other flavored teas. At this point, I’m unsure what I was thinking, as three of the four teas are green, which is generally my least favorite base for flavored teas. Oh well! The leaves are quite flat and long, and there are little curly flower petals mixed in, along with a few pieces of citrus peel. Dry scent is somewhere between orange juice and orange candy (orange juice candy?).
This is definitely a mellow tea, in both base and flavoring. The orange here has that sweet, slightly artificial taste of orange candy, but it also has a tartness as in orange juice. So it really is orange juice candy! The base is so mellow that I can’t really taste it at all. I guess that’s an improvement over it being bitter or super grassy. Overall, not bad.
Flavors: Candy, Floral, Orange, Smooth, Tart
This is another one from my swap with Sara. It’s described as a black/green blend, but I don’t see that many green leaves mixed in among the black. There are pale flower petals thrown in as well. I thought Monk’s Blend was generally a grenadine and vanilla flavored black tea, but this one smells strongly of bergamot. I went with a steeping temperature of 185, just in case there was more green tea than I realized.
The steeped tea has a much milder bergamot aroma, which is further softened by sweet vanilla and soft jasmine scents. This is actually very well-balanced, I feel. The bergamot is definitely the strongest of the flavors, but the sweetness of the vanilla really helps to tone it down, especially in the beginning of the sip. I consider bergamot to be a fairly heavy flavor, so the jasmine here really helps to lighten the whole blend. I’m unsure whether I can tell that there’s green tea in here, but the base as a whole seems very mellow. A nice earl grey with a little twist.
Flavors: Bergamot, Jasmine, Smooth, Vanilla