Popular Teas from LupiciaSee All 360 Teas
Recent Tasting Notes
Two people on my dash had this today, and I really needed a caffeine-free tea that tastes lovely over ice so Golden Honew Dew it is!
I should’ve known to bring some of this with me when I met up with keychange at Disneyland today!! I still ended giving her a lot of other teas, but this one. Ahh how could I have forgotten!
But this is an absolutely lovely tea. Just a couple spoonfuls into a jar and sweetner, pour it over ice and it makes a lovely nighttime tea :)
I totally went to the Happiest Place on Earth with keychange today and it was tons of fun! It was a very different experience for me since she and her friend are both blind, but dude, I had a lot of fun. And I’m super happy that they had tons of fun as well! It did take us a while to get started with the passes and everything, but once we got on our first attraction, it was nonstop from there. We had such a fantastic time with Mary Poppins, and I’m actually going back to the parks tomorrow and head over to City Hall and let the people at guest relations know that Mary pretty much made our entire day :)
I do have a headache now though blehhh :/ It’s the whole spending the day at the parks/heat exhaustion thing that gives me these headaches soooo after this cuppa it’s time for bed! Parks for a couple hours tomorrow, and then an 8.5 hour shift that ends at 2am. Oh I’m living the life :))
((I don’t know if that’s supposed to be sarcastic of not…))
Wow. I’ve never been a fan of rooibos, so I was hesitant to try this sample that I’ve had for a while. But then I realized I had only ever tried red rooibos and this one has green rooibos. When I opened up the bag, it smelled like delicious, juicy honeydew with no medicinal rooibos smell. Off to a good start! After steeping it, there was a slight medicinal smell, but that may have been a bit psychological. The taste of the tea is purely juicy honeydew. It reminds me of this Korean popsicle I had as a kid that totally defined my summers. I’m very delightfully surprised with how much I like this one. The one criticism I might have is that it does run on the sweet side, so I have to be in the mood for something sweeter. I bet it would also make a really great cold brew, but sadly, I only have enough sample left to make one hot cuppa later. Perhaps I will pick some up when I get back to California. I’m really tempted.
FInal tea of the evening while i take a relax break and watch bad TV. go go adam baldwin and mcsteamy lol anyway i chose this one because someone commented on it today and so it was in my head heh. still loving this and glad i picked up 100g of it! it’s especially going to be nice in winter when i need a taste of summer!
Final Count: 138 (Only seemingly down one but i added teas to the cupboard today, so not too shabby!)
Good day Steepster…
I had kind of a rough morning, I was over at my boyfriend’s house in Berkeley and woke up with itchy hives again. Decided to go home and take some Benadryl and that seems to have helped the problem, though it made me so sleepy I didn’t wake up again until almost 11:30.
I decided to have some of this as my wake up call. This is actually a fairly decent breakfast tea and goes well with a slice of gluten free toast. This really does taste like someone crushed up a cookie and threw it in the tea. Very caramel, sweet type of flavor.
I know my immune system has been out of whack lately and I’ve been very prone to stress related illnesses. I think I’ll try to focus on green teas and decafs for the rest of the day.
This sample came from Dexter awhile ago. I have had so many samples this one got overlooked until now. I haven’t been doing any tea notes lately as all I’ve been having on the Candida diet is Pau D’arco tea, peppermint & some rooibos. Today I thought I would try something different but herbal. I was surprised this one was herbal.
It brewed up so dark I wondered if there was coffee in it even though it was marked herbal. I searched on Lupicia’s website and discovered no coffee but is roasted barley. Wow, it’s dark and robust with chocolatey notes. It’s a bit too dark for me though. If I had been a coffee drinker trying to get off coffee this tea would be spot on. However, I am a green tea lover looking for something herbal like a green tea. Any coffee lovers out there will enjoy this tea!
I got this in a swap with KallieBoo!. Not the sort of thing I would normally try. I had difficulty identifying the aroma until I thought of burnt popcorn, which is almost a perfect fit. I don’t think I would have been able to drink this without sugar and just couldn’t like it. Not what I would call tea.
Oops, I didn’t realize there was coffee in this, the pu’erh was risky enough at 9pm!
This tea is really tasty, slightly cookie-ish and lots of sweet cinnamon. Not a tea for coffee haters because that’s a very strong component! I almost think the name should be more like “cinnamon coffee pu’erh” vs cinnamon cookie. Coffee stands out for sure.
I added cream and it was a nice post supper treat. I will try it for breakfast sometime wheni not worried about caffeine.
Definitely another Lupicia win!
I didn’t find this sencha to be that memorable really. I didn’t get the hint of sweet potatoes it mentioned and I felt that the sencha was actually quite mild. When I open up a satchet of Sencha, I want to be engulfed in the vegetal scent of rich, grass-green sencha. I didn’t get that with this Lupicia tea. I got a weak flavored tea that wasn’t as full-bodied as I would have liked.
Absolutely perfect for times when you want something flavored and sweet but not artificial. It just tastes like sweet honeydew and a nice green oolong perfectly balanced. I love that you can taste the tea base, and that both flavors complement one another so well. I usually let it cool a little before drinking it, as I find that the melon flavor stands out more once it’s cooled down.
Flavors: Honeydew, Melon
OMG! OMG! What did I do wrong?! How could something so awful come out of such a pretty tin? Did I overleaf? Does it need sugar? Aaaaack! Diluting and adding sugar makes it more palatable, but I’m still weary of it. It has this sharp tang that I’m not liking. Slowly some fruity flavor is coming out, but I think I should revisit this in cold brew format.
From the reddit travelling tea box
This one looked promising – a black blend of ctc and leafy bits. Big cubes of something, marigold petals and lumps of golden rock sugar. Taste? Meh. I’ve had many great Lupicia teas, but out of all the Lupicia teas I’ve had, this one is on the bottom. It’s bitter, roasty, acidic with a little bit of sweetness. It does taste like roasted chestnuts, if I ate one whole with the peel on. I think it might work if one adds milk, or maybe coffee drinkers, but blaaah. Sorry Lupicia.
I’m on vacation/working vacation in the northeast and have been drinking my sachets of this tea while I’m traveling. I don’t have too many left (maybe 3?) and I always assumed that although this is somewhat difficult to get ahold of I would be able to restock it eventually.
But Dustin has just found out that they are discontinuing this one! :( This is so tasty, the passion fruit is a great unusual addition to the EG. Oh well, another cupboard staple gone forever.
I still have no idea what’s in this tea but I’m drinking it and I have just enough of this to make 4oz and it’s pretty perfect since I’m drinking out of my finum baby teacup tonight!
Caramel and chocolate. It was surrounded by a bunch of caffeine-free teas when I got it so I think it’s safe to say this is decaf? Ahh well, it’s a nice tea. Just like before, if it is supposed to have all the flavour, I’m expecting it to be caffeinated. If it’s a decaf tea, then it’s how it’s supposed to taste: slightly watered down. Good tea, glad I was able to try it out :)
The fifth Lupicia tea I tried from my order.
This is just to say “wow”. So grapey. Amazing. Natural tasting, incredibly fruity.
Like REAL grape juice, but with the sweetness tempered by the oolong base.
I didn’t even know that “Muscat” was a grape related word up until recently. I kept seeing people use it to describe Darjeeling tea and I was all like “wtf is this?!”.
Anyway. I can’t see myself ever tasting grapes in a Darjeeling but never say never.
I’m so off topic.
It’s really refreshing and natural tasting. I bet it would be delicious cold brewed.
Lupicia, you’re awesome.
Lupicia tea #4!
I will make this short as it’s bedtime.
This was a well done dessert tea. Definitely tasted like chocolate and strawberries, but not in a gross, artificial way.
And the pu’erh just seemed to add a deep richness to it, a subtle earthiness that took away from the sweetness. In a good way.
This isn’t one I would need to stock, once it’s gone it wouldn’t likely make it back on my shopping list but it’s pretty awesome how well done the flavours are. Good when I’m having a chocolate craving! Which is most of the time, really :)
The third Lupicia tea that I tried from my recent order.
I kept telling myself I’d hold back and wait to finish some older teas before digging into these, but I was too damn excited. I have zero restraint at the best of times, to be honest.
This was the first one to disappoint me, sadly.
I’m not sure where the caramel is?
I added some milk, which brought out the creamy aspect, but really I was just tasting a toasty green tea. Perhaps there’s an underlying sweetness that one could attribute to caramel flavouring, but I am not that one.
Maybe different steeping parameters would make a difference.
It also doesn’t help that to me this tastes a lot like Harney and Son’s Tokyo, which I also bought recently.
And which I haven’t reviewed yet, but did try, and found the caramel taste to be lacking from that also.
Thus far, my favourite caramel flavoured green tea is still the one from Persimmon Tree.
I shall keep messing with these other two though, lawd knows I have enough!
If anyone would like to try this, hit me up. I was so excited to taste it after reading other reviews, but I feel as though I’m definitely missing something.
Courtney compared it to Nina’s Japon in her review, and strangely enough I also found that one to be suspiciously lacking in caramel taste. Maybe my tongue is broken where caramel is concerned. Or maybe I’d notice it if I tried sweetening these teas.
Ah well. So far the only disappointment from my long awaited Lupicia order!
I picked up this tea at my recent splurge visit to the Honolulu Lupicia store! I was SO excited to be there and check out their Hawaii exclusive blends. Turns out they are discontinuing and reworking some of them, which is disappointing. So no more of the banana chocolate rooibos, chocolate macadamia nut or passion fruit earl grey. The six they are keeping are all fruity teas and I really liked that they had more of a variety with the old mix. I was told that what they had in the store was the last of the older blends and they had limited amounts of those.
Anyways, on to this tea… it comes in a green or a black base and I picked the green since it seemed more fitting with the scent. I’m drinking it hot today, but I can see how this would make an amazing iced tea. I think I overleafed, but the tea seems pretty forgiving and is nice anyways. It has a very bright and crisp citrus taste on the sip. As the lemon from the sip fades, the lemongrass flavor comes in. I’m having it without any sugar, which is odd for me, but it is quite nice and sharp this way. I think I can taste some of the green base, but it is hidden a bit behind the lemon. Overall it’s a really enjoyable tea and I’m looking forward to having it iced!