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McNulty's

Recent Entries

Chocolate Mint from McNulty's
67

When I’m craving a hot cocoa, but desire a brewed cup instead, I reach for this tea on chilly days. I love serving it after cooking a meal for close friends. A great tea for dessert as well.

Earl Grey from McNulty's
92

My daily cuppa to get the day started or to enjoy at tea time. I drink it with organic non-fat milk for a more filling flavour. Highly recommended.

Blue Eyes from McNulty's
81

A perfect fruity blend. A great alternative to high-sugar juices or your usual sweetened black.

McNulty's Special Mixed from McNulty's
78

I think I forgot to send some of this to my Sororitea Sister so I will do that…I had some over the weekend so I am backlogging…be sure NOT to over infuse this one…

I picked up some basil-like flavors this time around…see previous notes…

Ceylon Dimbula from McNulty's
78

Thank you to TeaEqualsBliss for sending me some of this one.

This is a good Ceylon … a bit more finicky than a typical Ceylon. It is a lovely, rich tea with an interesting fruit and floral taste.

It’s a good cuppa.

Apple Mint from McNulty's
86
Apple Mint from McNulty's
86

A little lighter on the mint but help cut the pucker of the apple. Almost done with this one from my stash…

Lapsang Souchang (Heavily Smoked) from McNulty's
85

One of the better Souchang’s I’ve had. When I steep it for three minutes it almost has a chocolate after taste.

Lapsang Souchong (lightly smoked) from McNulty's
85
Golden Assam from McNulty's
85

This is a lovely black tea. I’m not totally sure how it should compare to plain Assam, but it seems a little lighter and less malty, but still with nice body. I had this both hot in the morning, and resteeped and iced in the afternoon — delicious both ways.

Mainland China Oolong from McNulty's

I often mention my favorite no-name China Oolong tea that, last time I looked, is still running just 31 cents an ounce at our local health food store. This is its elegant, wealthier relation. It leads with a predictable woody taste, but has some lighter, brighter, fruiter stuff happening when you give yourself a minute to think about it. Nice!

Kwangsi B.P. China Black Tea from McNulty's
66

It seems like I haven’t had a “regular” black tea in awhile! So at first sip, this tasted strange to me. It tastes like a “typical” black tea. Like the most average black tea you can have. Like a Lipton tea bag?

Further sips, a woodsy note appears and something papery and old—like parchment? This is very drying on the tongue and surprisingly refreshing!

A very basic, mild-tasting yet potent black tea.

I think this would be perfect to brew into an iced tea.

Plum from McNulty's
88

Just as I suspected, this is delicious iced! I couldn’t quite finish my mug of hot tea this morning, so I poured the rest over ice and took it with me to work. The plum flavor and sweetness are more intense when iced rather than hot.

Mainland China Oolong from McNulty's
87

This oolong definitely has a pu-erh-like flavor. The leaves themselves actually look almost identical to the pu-erh I have from McNulty’s – very large and fairly flat leaves. The earthiness is more subtle than the pu-erh, and it has a smooth taste with no astringency.

(Amorous) Almond from McNulty's
88

This is the non-decaf version of a favorite. The stamp on the bag says “Amorous Almond” although I think the listing in the catalog and in the shop just says “Almond” – it might be a bit cheeky, but I like the alliteration better. :) Just the right amount of sweetness and almond flavor. It goes well with soymilk, and sugar would be a great addition too for a real treat.

Lapsang Souchong (lightly smoked) from McNulty's
85

Just the right amount of smokiness, and it’s great on the 2nd steep. I think I’ll be drinking this one a lot.

Mainland China Oolong from McNulty's
85

This is a very rich oolong. It smells roasted when dry and maintains that scent once steeped, but with an added earthiness that reminded me of a pu erh, which created a bit of unfounded anxiety as my pu erh experiences have been less than stellar. For an oolong, it’s a dark tea and has a dark liquor. 195/3.5 min. There’s no bitterness at all and I can most definitely taste a woodsy, chestnut like taste. It’s a very savory tea.

Plum from McNulty's
88

Another lovely flavored tea from McNulty’s. The plum flavor adds just the right amount of sweetness. I had it hot, but I think it also would be delicious iced.

Wild Cherry Decaf from McNulty's
78

This is a nice flavored black tea with a candy-like wild cherry flavor. As with many flavored teas, the scent is stronger than the taste, but a little sugar does bring out the flavor a bit more. The wild cherry flavor/scent reminds me of life savers or Luden’s wild cherry throat drops (and I love those!). Yum! I’m giving this room for improvement in my rating, but it is quite good.

Plum from McNulty's
96

My love for this one continues to grow! See my previous notes…

Golden Nepal from McNulty's
64

This was sent to me by TeaEqualsBliss – thanks!

I am not as crazy about this as I thought I would be. There is just something a little off with it. Like a funky, artificial sweetness to it. It’s OK, but not my favorite I’ve tried from McNulty’s.

Kwangsi B.P. China Black Tea from McNulty's

Thank you to TeaEqualsBliss for sending me some of this tea.

Based on some of the previous tasting notes of this tea, I wasn’t quite sure what to expect. But I like it. It has a boldness to it, but it isn’t quite Assam-ish… not malty but there is something there that … It’s just different. I like it though. I am going to need to contemplate this tea again!

Plum from McNulty's
96
China White Tea from McNulty's
83

Thank you to TeaEqualsBliss for sending me some of this tea!

A lovely, light-bodied tea. Nice flavor that possesses both fruity and floral notes. It has a very clean, crisp flavor. It’s nice.