Numi Organic Tea
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I once again dipped into the sample box, and this is the green tea I chose at random. I don’t think this is anything I might have chosen on my own, which is why I LOVE those sampler boxes! As soon as I poured the water over the bag I thought, ‘Yup, that’s rice.’ Strange, but not in a bad way. But I steeped it for the maximum recommended time (as is my way), sweetened it with sugar, and took a sip. The verdict? Rather tasty! I quite like this tea! And for something that I probably never would have paid to taste, I may very well be adding a box of this interesting tea to my collection!
Preparation
Very nice. Another from the sample pack from my Hunny’s father. I tried it without milk at first, as I usually drink Chinese tea sans dairy. However, in this case, I wasn’t impressed. I added a splash of milk, and things got a whole lot better! I found it to be similar to my Scottish Breakfast Tea (weird), but certainly not exactly the same. I didn’t even think of it at the time, but in hind sight, I make that connection… Hm… Whatever. It’s a nice tea.
Preparation
I’m a big Earl Grey fan, and this is no exception. One of the better ones I’ve tried, actually. And it’s all thanks to my Hunny’s father for sending me a Numi sample pack of tea for the holiday! More free tea. Sweet!
At any rate, I prepped this cuppa the same way I do any other Earl Grey. Sweetened with sugar and a splash of milk. Very nice.
Preparation
This is one of the Numi teas that I picked up at my conference earlier this month. I had several cups of this during it, and really enjoyed it.
It’s very nicely spiced; I can taste the cinnamon and the cloves primarily, and the orange is absolutely delicious. Not much of a white tea taste, but I don’t mind that in this blend. This is a blend that is very forgiving on time/temp, as I had no control over either at the conference and it still turned out delicious. This is a blend that I would definitely invest in…and will keep drinking at conferences.
Preparation
I just moved by a grocery store that has an amazing tea selection (compared to anything where I used to live) and they actually carry some Numi teas AND they had this one! May have to pick it up! Have you ever had Bigelow’s Constant Comment tea? Is this one similar to that minus the black tea base?
I have had Constant Comment, but only once or twice and I don’t think I made it right. I highly, highly recommend trying this one though…if I see it at the store, I’ll be picking it up for myself. It’s great!
Cinnamon and that’s all I could taste! When I think of Orange Spice, I think of Pike’s Place’s Orange Spice. I love that iced. I think I tasted a hint of citrus, but the cinnamon wouldn’t let me taste anything else! This wasn’t desirable iced, definitely more a hot tea. I couldn’t stomach how much cinnamon this tea has. I love chai, but I am not a fan of the flavors of this, which is weird since the ingredient list is everything I like or love.
I think if there was actually more tea in here, I could stomach this tea.
Preparation
vanilla_bookworm sent me a couple bags of this to try out (thank you so much!!). Even with my stuffy nose (yup, I’m still sniffling), I can still clearly smell the roses. Reminds me of rosewater and my Aunt Della’s vanity…all that fancy old-fashioned jewelry and make-up containers. I haven’t thought of sitting there going through those bits and bobbles for years…if nothing else, I love this tea for that.
The taste isn’t all that different from then smell. Very rosy, and the white tea is still present, though rose is definitely the star of this show.
Preparation
This one, like the Green Chai, confused me a bit. The spices are reminiscent of a Chai tea, but I have never added milk to a White tea before. The brewing suggestions on the back don’t even hint at how it would be best. It just tells you how long to steep the tea for. So I tried it with just sugar at first, which I did like. It was very spicy indeed! However, about half way through the cup, I decided it was too strong, and said “what the heck,” and added some milk. This was a good call! The milk took the spiciness and toned it right down to a nice, sweet, creamy flavor with just enough bite. No longer overwhelmingly spicy, I enjoyed the rest of the cup even more! It kind of made me think of the Ultra Spice Chai by Twinings (my favorite!), but lighter. I may have to keep my eye out for this one!
Side note: This tea bag was acquired for free from the cafe at my college when I was charged for the bacon, egg, and cheese sandwich I ordered, and then it was discovered that they had no bacon, which meant I had been over charged for an egg and cheese sandwich instead. So, 60c overcharge for a sandwich = free tea bag with my meal. WIN!
Preparation
I got this tea as a sample for following Numi on Twitter. I am a little scared on Puerh and I had never tried it before, but I must say that I am very glad I got this sample because this is one of the best chocolate teas I have ever had.
The tea did have kind of a weird earthy smell and I don’t think I would want to drink it cold but when hot this tea has a wonderful depth. The chocolate flavor has so many rich dimensions that I could swear I was drinking something bad for me.
I had this tea plain but it had a wonderfully creamy and sweet essence. There was also a lovely hint of cinnamon in the background that really enhanced the flavor. I am definitely gonna have to get myself some of this in the future!
Preparation
My favorite Jasmine Green tea thus far, very natural and complex, with the right amount of sweetness. I enjoy this tea with a bit of honey, it extends the natural sweetness into a nice afterglow. The jasmine aroma is subtle and earthy, and not “perfumy” or unpleasant like in other jasmine teas that I’ve tried, and the green tea is present and flavorful- a bit smoky even. I try not to steep this particular tea for more than three minutes, but I’ve actually enjoyed a cup without too much astringence even after leaving the bag in for the time it took me to shower in the morning.
Decided to try this one when a Numi sales rep was visiting my local Whole Foods – I got $3 off! I’ve been drinking it at work, and I just love the scent. The puerh itself is nice. Nothing special, but great for daily drinking, esp at work when I’m not paying attention. I went back to snatch up another box a $3 off. The only thing – can’t really brew this more than 3 times unlike loose leaf, though I suppose green peurh is less robust with more brews.
Preparation
I received a sample bag from Numi for being a bit of a fan. There’s really not much to report about it other than the fact that it’s rooibos. But – as far as rooibos goes – it is a good one, even for a bagged variety. I tried to steep it for only six minutes, but I forgot I had it there. So…fifteen minutes later, it still tasted good. Nut-sweet, kinda light. Needs something more, but what can you ask of the poor li’l legume?
Preparation
Was in the mood for some pu erh today. I decided to combine this pu erh with SpecialTeas golden spice blend (a spice melange that has been discontinued). WOW! With some sugar and milk, the resulting tea was sensational. You could still taste the strong earthy pu erh, but at the same time the spice melange flavored everything my entire tounge erupted with sensation.
Quite a good combo.