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Recent Tasting Notes
This one came from my $5 September Steepster Select box. The leaves are thin and wiry and twisty, and their color is a myriad of greens and silvers. Dry scent is a mild and sweet combination of vegetal, grass, and hay scents. I steeped a heaping teaspoon for 2 minutes at 175 degrees.
Once steeped, the liquid smells sweet, creamy, and mildly vegetal. The taste is mild and vegetal, but there’s also a lot of grassiness here as well. It’s almost a bit sharp, which is nice my favorite, however there’s no astringency here. I could do with a little more sweetness. I do enjoy the touch of roasted nut flavor that comes out strongly at the end.
Flavors: Asparagus, Grass, Roasted nuts, Vegetal
I was REALLY hesitant about this tea when I read ‘smokiness’ as a tasting note (I don’t like Lapsang Souchongs, and that’s what came to mind).
But I worried for nothing. The smokiness and the chocolate notes are just that- notes. The tea isn’t overpowered by either, and they play nicely together, fading (but still present) with successive steeps. There’s also an incredibly satisfying earthiness that reminds me of pu-erh.
From the September 2014 select box.
Flavors: Cacao, Earth
Really surprised to find this tea in the Steepster select pack but curiously decided to try it on a busy Thursday afternoon. Firstly the tea has a real chocolate aroma but it smells like they had cacao nearby when they dried it not like artificial flavorings (i hope). Also since it was later in the day and I didn’t want a burst of caffeine I decided to rinse the tea twice and let it open up (hopefully washing some caffeine away). First off there is a mellow chocolate aroma and some notable earthiness. Later as it steeped the chocolate gave way to some astringency and finally to a stronger black tea flavoring. I liked the evolution as it brewed and will try another steep slowly sipping some chocolate along the way.
I was intrigued by the Wu Yi Black Oolong, I really like many Oolongs so I wanted to give it a try. I normally like a little milk and honey in a black tea however this tea stands on its own and needed no adulteration. It has a nice cinnamon and sweet tobacco taste with no discernible astringency. I had a couple of pots in the afternoon and was very happy with the quality.
Flavors: Cinnamon, Sweet, Tobacco
This sample came from Blodeuyn. Yay, another Keemun! :D This is one of those tea categories that I am trying to explore more, as I feel I have neglected it in favor of Yunnan and Fujian teas. This tea has what I would consider to be typical Keemun leaves – they’re thin and small and very dark in color. Whoa, the dry scent hit me over the head when I opened the pouch. This tea smells so mineral and it’s extremely strong, almost to the point of being chemical. There’s a touch of musty hay scent there as well. I must admit, I was scared, so I steeped it for 2.5 minutes instead of 3 and I was very careful to level my teaspoon of leaf…
After steeping, the liquor also smells quite mineral but it’s less extreme. I can also smell bread and malt aromas. Luckily for me, drinking this tea is only a bit like licking a rock. The mineral is definitely the strongest note, but there’s also malt and bread, along with a creamy grain note reminiscent of oats. I get a light peppery taste, especially toward the end. Overall, not my favorite flavor profile, but not bad.
Flavors: Baked Bread, Creamy, Malt, Mineral, Oats, Pepper, Smoke
With the Breville automatic tea maker I can walk into my kitchen first thing in the morning and have it filled with the great smell of Jasmine! Jasmine Silver needle might cost more but it is a good value. Skip the cheap chemical fake flavored jasmine tea and taste the real thing, you will not want to go back.
I got this tea in my first Steepster box! The first steep is very much chocolate, with hints of mineral and wheat. I was actually impressed at the level of chocolate flavor without any added chocolate. Successive steeps are lighter on chocolate, but it’s still present. There are more pronounced notes of wheat/bread and mineral in later steeps.
Flavors: Chocolate, Mineral, Wheat
So I already feel like I’m going to like this tea primarily because peppermint. I may or may not have a 2 pound bag of peppermint tea sitting next to me…
I swear I don’t have a problem.
Moving on, the smell of the unsteeped leaves mostly comes off as peppermint with a bit extra at the end that I can’t quite put my finger on but will most likely round out the tea well. The steeped liquid has that unrecognizable smell much more pronounced that creates a nice warmth of flavor but is cut by the sharp peppermint after…smell? Is after smell a word? It should be.
The taste is very heavily peppermint but more in a refreshing than sharp way and I believe that’s because it has other things than just peppermint that mellow it out. Overall, I like it for its mellow mintyness especially if I don’t want straight peppermint tea which can be overwhelming at times. But definitely not the best tea I’ve had.
Something Different! When you need something different try this one. Very fragrant, makes a great afternoon tea to wake up the senses. I would not drink it as an everyday tea but as something to change up the pace it is great.
Flavors: Berry, Fruity
Golden Jade Oolong (Huang Guan Yin) is a surprise, I am on the third steep and it is still delivering an amazing honey flavor with a brightness I can’t pick a good word to describe. I love teas that do not require any adulteration and this one is good right out of the pot. One note it does lose the brightness once it cools, I often will use the last cup of a pot over ice in the afternoon, it loses something in translation to cold.
Flavors: Honey, Honeydew
Really enjoy the name of this tea in my Steepster Select samples. “Organic Buddhist Tea” has a great ring to it and after opening I was happy to find a very nice bouquet and a little tea dust like matcha. My first steep was a bit too much water and had a savory and vegetal flavor, good color and a slight astringent after taste. A very nice every day tea.
I liked this tea. A nice change from my typical choice in black tea, darjeeling. Its pleasant smoky assertiveness is modified by a rich chocolate scent and taste. I also appreciate the nice alertness it provides in the mornings.
Flavors: Chocolate, Smoked, Wheat
Brewed this Western style this morning, and was pleasantly awakened by the gorgeous aroma and flavor. Just as the other tasting notes mention, chocolate predominates the first steep with light tones of mineral and just a hint of smoke. Second and third steeps have less of the chocolate taste as the other flavors step forward, but the aroma still remains enticing.
Reminiscent of Laoshan Black from Verdant Tea, but with more of a mineral edge. Thanks Steepster Select for including this in the September Box.
Flavors: Chocolate, Mineral, Smoke
When you first open the package, it is very peppermint and literally gets into your sinuses if you take a big whiff. It really does smell like toothpaste and other products with peppermint.
The dry leaf is very pretty with light pastel green and little pieces of the pinkie mauvy clover flower. Bits of light brown in there as well.
Definitely trying this after I have had lunch and another after-lunch tea because I’m afraid the peppermint is going to be strong and be all over my palate after that.
Liquor is golden clear color and smells very herbal with peppermint. I don’t want to drink it but I will taste it lol.
This is not my thing but it is good herbal. It has a natural sweetness to it and the peppermint sort of gets into your chest if you breathe in. So I could see drinking this when you don’t feel good and are congested.
It really tastes like fresh mint the more I drink it so it’s very good mint tea.
At first I didn’t want to finish but now I seem to be drinking more so it’s pretty good.
I feel a little warm drinking this. The peppermint is warming my body. I am Pitta dosha and I don’t think peppermint is good for Pitta lol. It is definitely removing toxins through heat so that’s cool.
From the Steepster Select Box; September, 2014
Flavors: Herbs, Peppermint, Sweet
More black tea! This one is from Blodeuyn. I’ve had a couple of Golden Monkey teas in the past, so we’ll see how this one compares to them. The leaves are thin and wiry, and about half golden in color. Dry scent is very grainy with hay and a little bit of honey. I steeped a teaspoon of leaf for 3 minutes at 200 degrees.
Brewed, this tea smells like french fries! There’s also some bread and rich molasses, and maybe a touch of dark fruity aroma. Oh my goodness, it tastes just like french fries! That’s certainly a flavor I’ve never encountered before… There’s some thick breadiness backing it up, and perhaps the slightest touch of honey. Otherwise, all french fries! :D
Flavors: Baked Bread, Grain, Honey, Potato