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Recent Tasting Notes
I’m new to the world of chai, as I usually stick with herbals or green teas, but I’m trying to branch out-broaden my horizons if you will. I grabbed this one because it looked pretty and steeped a quick cup as soon as I got home. I added a splash of almond milk and a little bit of sugar and it was exactly what I wanted it to be. It has definitely encourage me to try some other brands and spice variations of chai.
I’m not going to lie. I mostly wanted it because of the mango on the label. I thought i was going to be a more higher volume of flavour, but maybe i added way to much water, Or not enough tea bags for me cup. I love the smell. I guess i was just too weak for me.
I found the cinnamon to be overpowering. Even the smell of the tea brewing from a couple feet away gave me a headache, and I love a chai with well-balanced spices.
Brewed 1 bag with 12oz water, then added a generous drop of fat free milk.
It’s downright freezing in Florida today – a whopping 50-something degrees which is strange for my phallic-shaped state. Which means it’s time to try those wintery teas that I’ve been saving just for a cold front. I don’t know much about the Stash brand except that I think they sell it at Target and I think I remember it being pricier than your average grocery store brand. All that indefiniteness aside, it wasn’t as strong as other chai’s I’ve had. It also seemed to have more cinnamon than most other chai’s, too. It was still very pleasant, but I think I just might prefer my Twinings Pumpkin Spice Chai. You’d think Twinings paid me by the way I always go on about how much I love them. The fact that I go on and on about them this much for free should say something about how much I love them. Or that I just like to give it away for free – that didn’t COME OFF RIGHT! Anywho…. back to my cuppa.