Steeped and Infused
Popular Teas from Steeped and InfusedSee All 28 Teas
Recent Tasting Notes
I can understand why this tea is popular. I like that the floral notes aren’t really strong, so it really is more of a green cherry tea. However, as is often the case, the “weight” of the tea just isn’t enough for me. I love thick, full bodied delicious teas. I still think this is a nice tea but it’s nothing i need to pick up again. I do really like the cherry taste, so now i just need t find a cherry black tea :) or maybe a roasted oolong… stacy i’m looking at you! lol
so tired…. had this tonight on my way to/from “christmas” dinner with my other half’s extended family. it was a decent night though i’m a little tired and just want to curl up in bed. Got to hold the little one tonight (3 weeks old) so that was special.
as far as teas go…still delicious, though not as intense as my last go round with this one. still a bit left so i’ll see how the next time steeps up.
I’m not sure where I stand with this one. It’s definitely drinkable, but the raspberry taste seems very artificial to me. This is my first honeybush-based tea, so I’m not sure if it’s the honeybush making the tea naturally sweet, or if it’s the flavouring that’s added.
I’ll have to try it iced and see if it’s better that way.
This is my favourite tea from Steeped and Infused. I only got the 10g sample size during their sale a week ago, as I honestly didn’t expect to like it. Boy was I wrong. It has a nice, very delicate pear taste to it, and it smells great. In fact, I love to just smell it. I went back to the store and now have a bag of it in my cupboard. Who knew lapacho and calendula would taste so good together?
I had this tea for the first time last week and rushed back to the store to buy a bag before they closed (as of Dec 24th they’re online only until they find a new retail location). Very similar to David’s Tea’s Forever Nuts, but without any artificial flavouring added. I have no problem with beetroot being added to the mix. Better than hibiscus for colour, in my opinion.
I really enjoyed the taste, although I wouldn’t call it overly almond tasting. It smells great, too. I gave it a long steep.
Totally hard to believe this is a herbal infusion. It’s a damn fine tasty cup of almond cake. I could really see keeping this one around for when I need a hit of sweet cakes almond goodness. Especially since it’s a herbal infusion. Mmmmmm so tasty. Only down side? Th bright red colour of the tea totally messes with me since its almondey and cakes lol
woah man…so even though i knew this was the tea in my travel mug i was NOT expecting the creamy caramel that dropped into my mouth. Holy…this tea is…creamy..and caramel and sweet and yes it’s an oolong tea, but apparently flavoured oolongs don’t bother me nearly as much as plain old green oolongs. Roasted oolongs seem to be ok as well..but i digress.
This is a pretty damn tasty cup of tea if you’re looking for that caramel taste.
oh man… this is totally delicious. Smells like pear…. tastes like pear. yeah i can get behind this one. I have another pear tea from the same company that i’m in the middle of steeping so that I can compare the two. I really think this would be totally delicious as an iced tea as well. There’s a bit of a tang before the creamy pear flavour kicks in but once it does it’s a pretty delicious cup of tea. The pear might be a little artificial but not in the way that makes you cringe from the fakeness of it.
ok fine…ONE more tea… lol
not sure how i feel about this one. It’s fruity, but i’m not sure i can pinpoint this as being raspberry. It’s tasty though, so i’ll see if i can play with it and get more of a raspberry flavour out of it. I generally have trouble with whites, so that’s not shocking :)
Alright…i think? this is the last tea for the evening now that I’ve sent my parents off to bed and we can get ready for tomorrow’s festivities. I hoped for a bit more from this tea. It vaguely reminds me of frank’s chocomate, though that may just be because of the toasted mate. I think i may have to pass this on to someone else to try as it appears i’m not overly a fan of mate. However! I will try this again with milk or something added to it to see if that makes it a bit more creamy and delicious.
So I have to say…compared to Stacy’s maple pecan oolong, this one is nowhere near her take on maple. This tea does however remind me of one of Della Terra’s teas, though i can’t for the life of my place which one it is. Maybe i’ll be able to figure that one out tomorrow. While the maple is there, it’s just not as strong as I’d like it to be. A decent cup, but nothing I’d feel the need to reorder.
I had to guess on the steeping parameters for this once sine they haven’t listed it on their website. There’s something a little “off” about this tea as it is more like a cider than it is an apple pie. Still though, I’ll give it a few more chances since i’m not 100% sure how to best brew this. But for right now i’m looking for a bit more apple.
It’s “Green Chai,” but I’m not sure this is quite a Chai or a Green; with their combination, the characteristics of each seem to wither. It’s a bit of a strange mix—rose petals, nuts, vanilla? It doesn’t seem so ‘chai’ or too green to me.
The tea’s aroma is very sweet—I think it’s the cinnamon and vanilla coming out. As a tea, it’s quite flavourful; a hint of green with a lot of flavour. I’d recommend drinking it not if you want something mellow, but if you’re looking for a dessert tea. I can also enjoy it when I’m looking for a bright, flavourful break from my morning black teas.
This isn’t very high-quality tea; my loose leaves range in size from small what-appear-to-be shredded leaves, to a semi-large half-shredded leaf, to quite a number of sticks and twigs, to a few soft buds—all combined with several small chunks of dried strawberries. I bought this when I was much newer to tea, when I didn’t yet know how to visually identify the characteristics of a quality white tea.
Regardless, I give it a try. The liquor brews to a light gold/amber colour, and the aroma is strong and fruity, filled with hints of berries after a 4-minute steeping. The taste is not nearly as sweet as its scent, thank goodness—it has a hint of strawberry, but its presence is not overbearing, sitting rather equally and in tandem with the taste of the white tea.
While not high-quality white tea, I quite enjoy this tea in the morning to ease me into my work day. It’s mellow, soft, and just slightly fruity, but not so perky that it’s jolting. I’ll drink this batch and possibly consider buying it again—with some higher quality leaves.