Popular Teas from Tea XoticsSee All 9 Teas
Recent Tasting Notes
Aloha Girl! This rooibos honeybush blend packs lots of flavor. I found this tea was best iced – lots of sweet tropical and pineapple flavor, earthy rooibos background with a light amount of spice that adds warmth to each sip – it was like being back in Hawaii again with the exotic and tropical feels and warm sun. There is a slight tartness to this tea, so Aloha Girl works well with a bit of extra sweetener.
I’m a tea drinker who generally dislikes red rooibos, but I found this blend to be pretty good and not watery. By the way, Tea Xotics has really pretty packaging too!
Full review on my blog, The Oolong Owl http://oolongowl.com/aloha-girl-tea-tea-xotics-oolong-owl-tea-review/
’Here’s Hoping’ traveling teabox Round #2 // Tea #39
Oh the ingredients here are fun! A rooibos chai with coconut, banana, chocolate! If only you could taste them more. The rooibos is a nice one. There is a hint of spice. The coconut is nice – it’s the big flakey type that has the best flavor in teas. The chocolate and banana would have been something special. What I can taste is cohesive though!
I think I’m getting burned out on all these teabox tasting notes! Almost done with them, then I’ll be sipping my favorite teas for a while, I think.
From the HHTTB2
A coconut, banana, chocolate chai that won’t keep me awake all night? I’m there.
This is a nice herbal. I like the robust coconut flavor and the sweetness of the banana. I don’t taste the chocolate at all. I kinda wish it were there even a little. I do like that the rooibos does not have a strong medicinal taste or an overly strong woody note. All in all this is a good herbal. I think my kids would enjoy it even more than I did.
Amount: 3 tsp
Water: 500ml at 212°F
Tool: make your own paper teabag
Steep Time: a little over 5 minutes https://www.teaity.com
Dry Leaf Smell: pepper, so strong nothing else is making it to register as a small
Steeped Tea Smell: pepper, something sweet hiding under the pepper
Flavor: pepper! with a cinnamon sweet finish
Liquor: nearly opaque cloudy light orange brown
more cinnamon, hints of banana
chocolate coconut finish
I think this requires sweetening to bring out all the flavors.
I got this as part of my Amoda Tea subscription which i sadly can no longer afford. It was heat fun.
Rating: 3/4 leaves
The weather is deceptive! I looked outside and saw the sun shining and a complete lack of wind…perfect weather for a stroll to the thrift store (hunt for a new teacup!) but the minute I stuck my head outside I yelped and slammed the door. COLD!! I was under the impression that it was going to be warmer, but it seems I was deceived. At least I didn’t have to go out, unlike Ben who came home and icicle after his bus was late. I need to think about something warm and exotic, like this tea.
Today’s tea is Jungle Monkey Chai by Tea Xotics, a spicetacular (it’s a word now) blend of Rooibos, Cocoa, Bananas, Coconut, Chai Spices, and Flavors. The aroma is intense, mixing chocolate, banana, and coconut for a sweet and creamy taste. Toss in the earthy aroma of rooibos as an afterthought and a pleasant undertone of spices and you have a crazy, mouthwatering blend. The aroma reminds me of an ice cream that I ate tons of as a teenager (it also had monkey in the name) but with the added bonus of chai spices.
The brewed leaves still have a very clear sweet creaminess reminiscent of ice cream, but the chai spices and rooibos earthiness become much more distinct. It does make the aroma seem a little muddy since there is so much going on, but it is still pretty mouthwatering. The liquid is very sweet and creamy, with notes of earthiness and strong spiciness. At the end there is a kick of rich chocolate.
After the aroma of this tea being nothing short of a decadent dessert, I have high hopes for the tasting. As is typical with chais, I have this with a copious amount of Half & Half, but I did not add my usual sugar since Rooibos is pretty sweet on its own. First impression: Sweet! Bananas! Chai! ICE CREAM TEA!! This tea tastes so much like the ice cream I used to eat that I am practically dancing around with happiness. The chai spice taste is distinct, but it does not overpower the tropical goodness of coconut and bananas. The mid to aftertaste is earthiness and chocolate, which is a nice finish for such a sweet tea. I do wish the chocolate had been stronger (but when don’t I?) but other than that, this is an awesome tea.
A nice aroma that reminds me of doublemint gum. It brought me back to my childhood when my father always seemed to have a pack of doublemint in his pocket.
The mint is subtle, as is the ginger. It’s surprising to me how gentle these two flavors are since they typically tend to be very aggressive types of tea additions. The flavor of these two ingredients is front and center, but not overly assertive. I taste the green tea, and overall, it’s a very soothing, enjoyable drink.
Another tasty tea from my Amoda Tea Tasting box (this one is from the August box, but I reviewed it in September. Yeah … I’m still behind.)
I like the combination of the green and black teas, and the sweet, fruity tones of the peach. I can also taste hints of mango. The ginger is very moderate … just enough to add some warmth to the cup without overpowering it with a peppery kick. It reminds me a bit of a warm peach dessert that’s been “kicked up a notch” with some mango.
The black tea is more noticeable than the green here, but I do notice that the green tea seems to lighten the flavor of the cup.
One of the yummiest rooibos chai blends I’ve tasted … ever. It’s a very cinnamon-y chai, but I also note peppery flavors as well as clove.
But what makes this chai unique is the coconut, banana and chocolate! I love that the coconut and banana are in there, and they are strong flavors. I wish that the chocolate was stronger than it is (because more chocolate always = better.)
The nutty flavor of the rooibos works well with this tisane too, it all comes together in a very flavorful way. Really much better than I would have expected given how much is going on with this chai.