i just finished 100 teabags during last six months,
it’s korean tea company but they’re manufacturing their products with chinese leaves. I love this tea, not very expensive, strong enough, and it goes well as a milk tea with a very special combination with its original flavor. As itself, it might be too strong if you let your teabag over just 2 mins, the color turns to red, then brown, then vandyke brown.
And with its darkest version, a splash of milk makes it perfect..
not very high quality as a pu-erh tea but since there’s so few genuine pu-erh tea in the marketplace, without all the discussions about pu-erh, it can be the one for everyday pu-erh with good price. clean and strong.
