Tealish

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Recent Tasting Notes

80
drank Southern Belle by Tealish
2805 tasting notes

Cold brewed this and despite the pink color from the hibiscus, this does actually taste like peach to me. Peach, apricot, and lemon…and hibiscus, of course (though not in an offensive way). It’s quite lovely actually.

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80
drank Pink Dragonfruit by Tealish
2805 tasting notes

This is a very subtle cold brew yet flavorful at the same time. It actually captures dragonfruit, which is a subtle flavor to being with which explains the lightness of this tea and yet there is a richness here that is keeping things interesting. Sweet and delicious and true to the fruit. With that said, I am enjoying this but I could see people wanting more!

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81
drank Lemon Meringue Rooibos by Tealish
7674 tasting notes

picked this one up to try last weekend when i stopped in for more lemon meringue, mostly because of the positive reviews but because it’s another herbal. I was hoping this would be refreshing and not overly sweet and that’s what came through. I’ll have to write a better note next time i have it again because it was a few days ago at this point…just playing catch up. Have to get organised before vacation (fyi, 16 months is waaaaay too long to go between vacations…don’t do it)

Nicole

Oh, yik. 16 months is a tragedy, girl. At least you had puppy in there, though. :)

Sil

…and a wedding…haha

Nicole

Oh, yeah… hey, priorities, right? Puppy… wedding… :P

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88
drank Fairy Dust by Tealish
2805 tasting notes

I made a cold brew of this and I took it to go see my sister for her wedding dress fitting. Apparently she was thirsty because she took the bottle from my hand, which is rare since she doesnt love tea all that much. However, she must have liked this one seeing as she drank half the bottle before we were even taken in for her appointment. I can see why she liked it so much. Sweet, candy-like strawberry melon – it reminds me of laffy taffy, which I was obsessed with for a while – and just a hint of floral to keep things interest. Plus, the end of a sip has the slightest tartness to it which rounds out the flavor so wonderfully. I really am a fan of this one.

Sil

interesting…might have to consider this one.

Inkling

Love the name!

VariaTEA

Sil, I was surprised you didnt try a sample. I can set some aside for you if you like?

Sil

i don’t open ppl’s tea and steal tea! (i also totally forgot to ask you to do that to be honest…) that would be great!

VariaTEA

Already done :P

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88
drank Fairy Dust by Tealish
2805 tasting notes

Hello sweet melon tea, I like you.

Ending my night with a hot brew of this while I watch Dexter.

Will provide more details with subsequent cups.

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75
drank Prairie Berry by Tealish
2805 tasting notes

Apparently I didn’t write a tasting note for this. Thought I did but I guess not and now I don’t remember specifics but I do recall thinking that this is much better as teapop (how I had it yesterday) than it is cold brewed

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75
drank Prairie Berry by Tealish
2805 tasting notes

When I bought this, I did so with my tea twin, Roswell Strange, in mind. Unfortunately now that I am having the cold brew, I am finding myself a little disappointed since it is a bit bland. There is a berry flavor but it’s subtle and monotone. I keep looking for tartness where there is none. I still have a fair bit to play around with though so we’ll see how it goes.

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81
drank Pina Colada by Tealish
2805 tasting notes

This + Mango, Peach, Pineapple Sparkling Water = a lovely teapop

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81
drank Pina Colada by Tealish
2805 tasting notes

Another tea from Sil that I am grateful to try. Today it was my school tea and definitely a welcome bit of niceness amongst my boring day. It’s got great flavor, creamy coconut (not lotiony) and tart pineapple. It comes together quite nicely actually. I am getting hibiscus but it is helping round out the flavors/sell the “pineapple” note. Granted there is also the apple flavor that comes with most fruit teas but blend as a whole does a good job of incorporating it rather than fighting it. All in all, a great caffeine-free choice for summer iced/cold teas.

In other news, I am having a bit of a moral dilemma. Got one of my exams back today and realized my teacher miscounted and gave me 3 extra marks. I debated about saying something but in the end there were so many other people in line to complain about their marks that I decided not to wait around to have marks taken away. Bad call or is it just one of those things you let slip by since no harm done? (If it helps, the 3 marks are the difference between a 96% (A+/4.0) and a 87% (A/also a 4.0))

Super Starling!

I personally would let it slide if it’s the same GPA point. It’s not like you failed to show competence, or somehow accidentally swapped grades with someone who deserved it more.

Fjellrev

Who cares, I wouldn’t bother, and if your prof is decent, I’m sure s/he would let you keep them just for being honest if you were to speak up.

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79
drank Appletini by Tealish
2805 tasting notes

When I decided to brew this up, I figured it had to be a teapop since most of the alcohol type teas tend to do well as teapops. The smell only encouraged me more because I can’t describe it any other way than a fizzy Apple type smell (I don’t know how one smells a texture? Sensation? Nonetheless, I swear it was there). So, I prepped this and even burnt myself in the process only to realize martinis, unlike mimosas, are normally flat. Whoops. Oh well.

Turns out this actually works quite nicely as a teapop. It’s very, very subtle. To me this is tasting like apple-flavored carbonated water. Similar to a grapefruit or orange-lemon Perrier (my fave flavored water flavors), the carbonation is what is strongest where as the fruit is more of a natural essence you notice once the sip has ended. I could see this maybe being disappointing to many but right now it’s light and fruity enough to keep things interesting while still coming off fresh.

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73
drank Sweet Pear Punch by Tealish
2805 tasting notes

I’m pretty sure I’ve had this before and written about it but alas my note seems to be MIA. No worries, it’s just weird.

Today I am having it as a tea pop and the pear is really shining through. Granted it’s not s true pear flavor, rather it is closer to pear candies. It’s good albeit a bit artificial.

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51
drank Rhubarb Spritzer by Tealish
2805 tasting notes

This is significantly better iced than as a cold brew and even greater as a teapop. The cloying sweetness of the cold brew is gone and there is a hint of fruitiness I can make out as rhubarb if I concentrate on that notion. Mostly though, it’s a generic apple/fruit flavor and the taste of carbonated water. I have probably one more cup of this left and I think I will try it hot but I am just not loving this one.

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51
drank Rhubarb Spritzer by Tealish
2805 tasting notes

I am like 95% sure this is the tea I set up to cold brew last night. I left it for 24 hrs but now I am confused since this is very sweet and shouldn’t rhubarb be tart/sour? Shouldn’t the hibiscus and rose hips contribute some sort of tartness because that is certainly lacking here. It’s like drinking berry syrup and some sort of artificial sweetner. Blech. I will not be cold brewing this again but I will also hold off on rating until I can experiment a bit more.

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75
drank Citrus Grove by Tealish
1635 tasting notes

A sample from Miss B! After reading a couple of tasting notes, I went for a lot of leaf and a short brew time – 2.5 tsp for around 2 minutes, in boiling water. No additions. From looking at the leaf, I get the impression that this is a fairly unusual blend – citrus flavours and coconut with traditional chai spices.

To taste, though, it’s actually better than I expected. There’s an initial brightness from the citrus (orange, mandarin?) that bursts across my palate in a way that’s both sweet and slightly sharp/sour in the way only citrus can be. The mid-sip reveals some creamy coconut, which ushers in a semi-tropical vibe that’s acutally borne out really nicely in the spices which come into play towards the end of the sip.

I did wonder whether the spices would overpower the citrus flavour, but they’re actually reasonably subtle. You know they’re there when they emerge – I can pick out cardamon and pepper for sure, plus the warmth of ginger. Somehow, though, they work with the citrus/coconut combination, rather than against it. The overall feeling is of a tropical-style chai blend – the only thing I have to compare it to is Thai Chai, which generally contains coconut, but it’s not quite the same animal. The citrus here is (obviously) the really unique thing.

I’m enjoying this as a summer chai. I’d try it iced if I had enough leaf, but I think I probably don’t. Really, I’m just pleased that it doesn’t taste as odd as it sounds initially, plus it made for a good mid-morning cup.

Preparation
Boiling 2 min, 0 sec 2 tsp

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73
drank Pink Dragonfruit by Tealish
7674 tasting notes

oh man..this worked out so well as a cold brew today. Just the right amount of sweet and dragonfruity taste. if i could get every cold brew cup to taste like this, it’d be worth picking up again heh.

VariaTEA

How did you cold brew it this time? What went right so I know for when I try lol

Sil

honestly, i think? i just added a little more leaf….maybe all the good bits were at the bottom of the bag. and it was only about 6 hrs?

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73
drank Pink Dragonfruit by Tealish
7674 tasting notes

yep, cold brew of this is the way to go. Hot it’s sort of tasteless, or at least really light. Cold brew, while it’s still light in the intensity of it’s taste, it’s a much more refreshing tea. I’ve had dragonfruit before and i guess this is sort of like it… not a re-order for me but i will enjoy the rest of the sample VariaTEA and i split :)

VariaTEA

I was worried this wouldn’t be particularly flavorful given dragonfruit is such a mellow fruit to begin with.

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73
drank Pink Dragonfruit by Tealish
7674 tasting notes

this tea is very light in flavour. Going to refrain from commenting until i have it again. it wasn’t bad but was kinda boring. lol

back up to 93 teas…need to get drinking!

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70
drank Rhubarb Spritzer by Tealish
7674 tasting notes

I guess i should have written a tasting note on this one before it’s gone. I’ve tried this cold and hot, and i think i prefer it hot. I get the sense of rhubarb out of this one but not super strong. I think i prefer the dragon fruit one to this one because the flavour in this one is muted somehow. Enjoyable to drink but nothing i need to keep in my cupboard.

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70
drank Rhubarb Spritzer by Tealish
7674 tasting notes

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70
drank Rhubarb Spritzer by Tealish
7674 tasting notes

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63
drank Stress Buster by Tealish
1842 tasting notes

I was actually given this tea by my coworkers while I was laid up in the hospital in January. Unfortunately I was on blood thinners at the time and, as I discovered, blood thinners interact with EVERYTHING. Fast forward to now and I’m off blood thinners (thank god, they’re awful) so I can finally try this tea.

The smell of the dry is lovely, it’s a cross between sweet apple and basil. Unfortunately the nuances of the other ingredients aren’t really present in the flavour and the tea most just tastes like basil – which is pleasent enough but not a tea I’d go out of my way to drink. Oh well it’s the thought that counts.

Preparation
Boiling 5 min, 0 sec

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drank Hot Chocolate Chai by Tealish
117 tasting notes

This poor dear was given to me as a sample in a zip lock bag. Goodness knows how old it was when I got it. I wouldn’t say it was fresh because it had very little aroma in the leaf. I steeped it and was greeted with the ghost of a chai. So faint I know that it must have been a victim of time and improper storage. Oh well.

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92
drank Blueberry Lagoon by Tealish
24 tasting notes

So, I think Tealish has renamed this blend to Blueberry Bliss. Anyway, I’ll post my review here because the photo and the ingredients are the same as the tea I am drinking.
Spring has sprung in my neighbourhood, and this is one of my favourite teas to have at the beginning of the season. It tastes like bright, sweet, fresh blueberries and the hibiscus flavour isn’t too strong. I think it would also make a great cold brew as well, but I’ve been having it hot. I bought a big bag of this tea 2 weeks ago, and it’s almost gone. I will definitely be restocking this one.

Flavors: Blueberry, Sweet

Preparation
205 °F / 96 °C 5 min, 15 sec 1 tsp 16 OZ / 473 ML

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100
drank Berubeula Ceylon by Tealish
1 tasting notes

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