Popular Teas from Teas EtcSee All 158 Teas
Recent Tasting Notes
Received as a sample with my last order. The (over) use of lemon grass produces a smell reminiscent of lemon scented cleaner. It lacks a fresh flavor, tastes artificial. Wasn’t able to even finish the pot. Sadly, it’s going to take some hard work to remove the smell from my pot :( …won’t miss it when it’s gone…
My first foray into Roobios. The smell of this tea made me smile when I opened the package. Dried sour cherries, no mistaking it. I prepared a cup using the paper tea bags included with my order (handy things, may have to get some more). I wasn’t sure what to expect, but I had hopes based on the dry leaf smell. I wasn’t disappointed! Cherries and whip cream flavor…yumm!
I don’t know if this is related to Roobios, but shortly after drinkng it, I had a significant headache. Bears some testing.
I bought a tin of this without sampling first, so it’s a relief to find out that I really, really like it. The orange is there, but is very subtle. I’m not that experienced at this stuff, so I can’t judge the flavor of the tea base, but it has a golden kind of flavor.
I got this to go in one of those travel mugs with an infuser. It is supposed to stand up to multiple infusions, etc, so I’m looking forward to trying it that way. I’m not quite ready to use the travel mug. I’m not sure why. I guess I’m wondering what kind of attention it will recieve at my workplace (large public high school.) It’s clear and they’ll be able to see that there are leaves.
The orange taste is just a hint, sort of in the back of the mouth, but its definetly there. It brewed to a burnt orange/ochre color…much lighter and not nearly as “red” as normal black teas, and not the pale yellow straw/green I associate with green and white teas. Complex flavor, but not in the class of some of the Darjeeling’s I’ve been sampling lately. Slightly tannic, especially as it cools, and/but not heavily astringent. Mildly grassy smell when steeping. Used 1 heaping teaspoon, as suggested on the sample
A tea listed as #2 on the Chinese top 10 list.
Truly full of surprises as, after opening my first bag, I was a bit sceptical when I saw the little leafs.
Chestnut was the first thing that hit my senses.Very, very complex tea from the Jiang Su province in China that, as always with Chinese teas, is changing faces, mood and caracter between the first and the last brew of one portion.
Always a bit special and I cant help feeling that, whenever I drank a brew, that I have wasted it to the wrong occassion. This tea should be called ‘little prima donna’…
I got a sample of this with my Teas Etc order. Like most rooibos, it has a coffee kind of vibe to it (at least to these tasebuds!) and that leads me to add creamer and sweetner. This has a nice mint flavor with just a hint of chocolate. I’m debating whether or not to order it again. I like it, but I’m not sure that I would want it often enough. I do need some non-fruity caffeine free options for evenings.