Popular Teas from Teas EtcSee All 158 Teas
Recent Tasting Notes
This is a sample that came with my order and it was very reminiscent of a mild sweet tart. It was very interesting, my husband liked it more than me but I am glad I tried it.
drinking the last of this today, sweetened it is an excellent dessert pie, i mean drink
Compared to other Earl Greys, the leaves have a very strong, but pleasant, aroma. The brew however is relatively mild. Improving as it cools. This could probably stand a longer steep.
A definite sweet fruity taste. Probably honeysuckle, but I don’t know what honeysuckle tastes like. But, no chocolate taste. Maybe it is too subtle for me, but I have yet to have taste chocolate in any the teas which are supposed to have the flavor. That said, still a very nice, sweet, dark oolong.
Very pleased with this tea. More so as it cooled. The 1oz package will not last long.
Wanted something different from my usual for my BIRTHDAY TEA, so I am having the last of the Bohea that Auggy sent me. It’s just what was needed: something smooth and slightly sweet, but also very flavorful.
I really like this one best when it has sat for just long enough to reach that magical level of temperature that’s just less than piping hot, but not yet at ‘warm’. It seems to thicken up and get sweeter and fuller-bodied, with a delightfully smooth smoky finish. Mmm.
Yummy, yum, yum! I loved this one. It was like a pie in a cup. I even re-steeped it and then results were just as pleasing. The lime tastes so fresh and juicy. I really need to try this iced but it was a sample I received with my order so I need more. I do highly recommend it.
OMG. The dry leaf smells soooooo good. When I was little, my grandma would buy key lime pie from the store every time I visited her – I don’t remember the brand but I think it came in a yellow box. Anyway, she did this every visit from before I was born (though okay, then the pie was for my dad) until that pie was discontinued (or the area stores stopped carrying it) when I was around 12 years old. So key lime to me equals visits to grandma. And the dry leaf smells just like that pie did. Like exactly. Makes me feel like I’m at my grandma’s house.
The smell of the steeped tea isn’t quite as obviously key lime pie-ish but it’s noticeably key lime. There is key lime then a bit of creamy (which I think is the coconut ‘cause I’m not picking it up anywhere else) and then tea. I have a feeling that drinking this tea will be disappointing simply because it will not be an actual key lime pie bought by my grandmother.
Okay, it officially does not taste like I’m actually eating pie, but it does taste like key lime pie (if that differentiation makes sense). It’s not as shockingly and heavily flavored as the key lime pie of my memories, but I can’t not think about key lime pie as I drink this. I know it’s supposed to be key lime coconut, but whether it is the actual taste or just the mental key lime pie association I have going on, the coconut just reads to me as the creamy topping on the top of a pie combined with the sweetness of the graham cracker crust. The lime is the most noticeable thing – it’s very fresh tasting, crisp and sweet with a faint hint of tart. The actual tea taste is very subtle – it hides behind the lime most of the time except when I just hold the tea in my mouth for a few seconds. And even then it’s still pretty quiet and non-distinct. It might also lend a bit of the graham cracker crust feeling/taste, I’m not sure.
Figuring out how to rate this tea is tough. Because, quite frankly, I love it. But I love it because it tastes like key lime pie and that is a taste that has a lot of happy childhood associations for me and I know that is influencing me. I just can’t quite figure out how much I would love the tea if it didn’t have those associations. Would I be disappointed that it’s not strongly coconut? Would I be sad the tea taste isn’t stronger? Or would I say, “Hey, this is a kick ass key lime tea!”? I dunno. If this were flavored after a pecan pie (which I didn’t like until I became an adult), I have to think I’d still love how the flavoring was done. The flavoring is so nice that I think that, if Lupicia did key lime pie flavored tea, it would be very similar to this (which, considering how well I think they typically do flavored teas, is a big compliment). So thinking about it that way, I can’t think that I’m giving this more than 5 or 10 happy childhood bonus points. Which means, yeah, good tea.
I seriously want a key lime pie now.
I’m having one of those never ending afternoons which never end ;) I think it is because I had a glorious lunchtime walk and now I have “Fall Fever” (most people get Spring Fever but leave it to me to be different!). I thought a nice light sweet cup of tea would help with this, so I made some Rosy Earl Grey.
Afternoon tea perfection. A little bit of everything I love: Jasmine, Rose, Earl Grey. Made at this low temperature it’s so elegant and nice to sip. I really should have a cup in the afternoon more often. I don’t think my Fall Fever was helped though – if anything I’m even more distracted and dreamy, wishing I was wandering the city to sit down to an afternoon tea someplace pretty!
Finished up what I had left…this one will be missed, indeed! Creamy, sweet, coconut…much like yogurt!
Short steep. Tea still has good body, while very light in color. Very soothing.
Okay, yes, I’m in no way shape or form being consistent on here — but life has continued to be uber-crazy for me (rescinding my resignation, putting in my notice at my new library, and awaiting a possible huge promotion at my original library etc etc). At least the weather’s getting chillier so hot tea has sounded so much more appealing lately.
I ran out of GTC’s perfect-for-summer Weight Loss Tea, have a few scoops left of Adagio’s Jasmine #9, but I have a huge stockpile of this fou-fou joy. So fou-fou joy it is! I’ve been using my JoeMO travel thermos almost non-stop and it did really well with the former teas I mentioned. I think that Rosy has trouble with that sort of confinement and long steeping times. It’s still good and I get my tea fix, but the tea seems more “flat” and almost fakey-frou-frou (like what Barbie would drink if she drank tea). But overall, it still is a great girlie drink to help me get through my hectic 2 part time job days (which may become hectic single full time job days). Overall TG, but in the traveler it’s NE.
Finished this sample up today! Shared a pot with a friend and it is just as delicate, just as girly as ever – and that was a good thing! I already had a tea to kick me into gear this morning, but now it was afternoon and I was ready for a gentle tea to enjoy this beautiful weather. This was a great tea for that. I really taste the jasmine in this one, but it is so nicely balanced with the rose and neither are cloying or artificial.
Coconut macaroon! I usually drink my coconut teas iced. Each coconut flavored tea has a different style of coconut, from coconut milk to toasted coconut. This tea reminds me of the sweetened coconut you get in the baking supplies aisle at the grocery store. I didn’t pick up the custard in this tea. I personally wished there was more coconut! I have a little from my sample, I might have to add a little cream and drink warm to taste it as others recommend. Very good tea. Thank you AmazonV for the swap of this tea!
To paraphrase an old commercial “Where’s the bergamot” A pleasant lavender tea, but not an earl grey. Phooey If the Earl was as good as the flowers, I would give it high marks, but this should not be labeled as an Earl Grey
Gen Mai Cha is my go-to tea! It’s earthy, flavorful, and I especially crave it in the fall/winter. Goes great with rice and sushi.
Smooth and semi-sweet today…
This is my last cup of this sample. So sad! Fortunately, it was a great cup to end on. In fact, I’m giving the rating a bump upwards just a tad because it is just so good.
It’s got some faint notes of a Chinese green – a little grassy, a little mineral/salty, a little sweet – and and some stronger notes of a good Silver Needle (I’m thinking specifically of Chicago Tea Garden’s SN which I had recently) with honey and nectar and bit of vegetal depth.
My little cup went very quickly and pretty much guaranteed that, when I next order from Teas Etc, I will be getting some of this tea.
Another sample from JacquelineM! When I opened the container and saw the rose petals and smelled the aroma, I wanted a huge bowl of it to display as a decoration and scent the house – drinkable potpourri! Many Earl Grey teas scare me a little when dry because they can smell overpowering and that makes me think of industrial strength cleaners. This one, steeped, is delicate and a light amber color. The rose flavor is in the forefront and I think there is jasmine sweetening this as well? The bergamot is not strong at all. Although it was good plain, I think I liked it best with a tiny sprinkle of sugar. Thank you, J! A lovely tea to look at and to sip!
I am glad I took time to have a cup of this tea today.
Used up the last of this tea. And it was as good as I remembered, especially as it cooled. A floral aroma and a sweet taste that lingered.
Sometimes, steepster friends, one has to take a step away from drinking tea. Shocking, right? But our hobby, it comes with hazards — like consuming many times more than the safe daily dose of caffeine on any given day (500mg being the extreme outer limit of that dose). The half-life of caffeine is something between 5 and 6 hours for an adult with a liver functioning at full capacity — i.e., assuming that you’re not taking additional chemicals like Rx drugs or somesuch into your system, or drinking alcohol, or otherwise suffering from compressed liver function. With single cups of loose-leaf black tea weighing in at 25-110mg depending on preparation…and my love of chai, which extracts as much caffeine as possible from the leaf?
Suffice it to say, it’s occasionally a good idea to purge the system of caffeine and rehydrate with something other than a hardcore diuretic from time to time!
Restraint is so difficult. :(
Okay, enough of the public health and safety notice. I picked this tea today because I wanted something that screamed, ‘I AM BLACK TEA!’ while still being very clean, crisp, and easy to drink. It beat out the assams in my cabinet to that purpose…though I notice that my favorite ceylons seem to have a lot in common with assams — a berry-like scent while steeping, some malt, some of that subtle molasses-like character. It still retains that light ceylon crisp/briskness, though, that almost makes me hallucinate the flavor of lemon, thanks to a long mental association with iced tea.
This was second tasting of this tea. I still do not rate this tea as a favorite, however, I did feel like it was a light tea that was enjoyable with fresh fruit and a homemade muffin this morning.
This is a very nice breakfast tea. Its brisk, rich, malty, and chewy. It steeped to an amber color, not as dark as some assam’s I have drank but still very tasty. This is a great tea and is one of the better assam teas I have drank.