The Tea House - Covent Garden
Popular Teas from The Tea House - Covent GardenSee All 38 Teas
Recent Tasting Notes
Tea #35 from HHTTB2
Even though this is labelled Sweet Apple it still ended up being sweeter than I was expecting. The first sip made me grimace a bit (more of surprise than distaste), as the sip started as a pretty typical flavored black tea with light apple flavor then I suddenly wind end up with apple juice sweetness in the back of my throat.
Other then the initial surprise sweetness, this is an okay apple tea. The black base is unobtrusive, but unremarkable in flavor. It holds the cup together well. And the apples remind me of mushy baked apples, which, while not my thing, might be awesome for someone else. I need some clove and cinnamon when apples are played like this.
This is becoming an office favourite (in place of my F&M Keemun, that has run out and I haven’t had time to replace), with a fruity sparkly presence that reminds me of a bubbly, bouncy young woman. This tea can actually stand milk, but it really mutes it down, and that’s a shame. Not a tea for relaxing, but a tea for getting up and hugging people and doing great good things in the world.
Got the guys in the office to try white tea for the first time. Win! This is a rather strong flavoured Bai Mu Dan, with a pronounced cucumber taste that is very refreshing and makes me want to cold brew it. It brews a light golden green, and is a great introduction to white teas. Naturally sweet and requires no sweetener (and milk will absolutely kill it). Yum
Sipdown! I’ve been drinking this most of the morning and it’s pretty tasty and convenient! Smoky, earthy and strong with some sweet notes – over all a good cup to start the morning…that was sooo long ago!
sipdown! this is a pretty tasty yellow tea. It’s not overly strong. I wish there was a bit more sweetness to it, but it’s not too bad. There’s a bit of fruitiness to this that is nice, though as the sup cools, that blends into the background of things.
YAY! 200! now to get a few more in to account for the verdant blends i’ll be getting in a couple weeks.
sipdown! though apparently i forgot to add this one to my cupboard. This is a pretty decent black tea that i’m happy to try. It sounds like i really need to visit london…SOON!
sipdown! (207) not too shabby an assam from terri/nofars. It’s not my favourite but i like seeing the differences in various assams. This one is less bold, has a bit of astringency and isn’t very malty but it’s got a strength to it that i like. and the flavour is pretty decent! thanks guys!
sipdown! woot woot! This has a bit of a fruity taste to it. It’s not a dark bold brew but it is pretty decent. it’s a nice one to be drinking with my apple cinnamon bread thingy lol
Sipdown! While this tea is rather bland in it’s flavour profile as terri mentioned, I actually am really enjoying it’s refreshing taste. It’s similar to when you have a cold glass of fresh spring water. I’ve never had a silver tip oolong (is that really a thing?) but this was an interesting one to try. Oh how i wish i could spend a weekend or more just running around the uk and france buying tea sigh
oh! this is a delight! Terri either didn’t review this one or the other part of the sample is sitting at her place somewhere. But this is delightful! My thanks should also go out to nofars for sending this terri’s way in their swap. This is a tea i can get behind. This is a malty tea, but not overly so…there’s also a sweetness with a hint of spiciness? in the background. It’s juicy and yet leaves my mouth a little dry feeling. I love the taste that linger in my mouth after sipping on this. yep. I’m a fan.
Here’s another sipdown from NofarS.
I haven’t drank very many yellow teas. The dry leaves are a mix of gray, beige, & brown, with an aroma that reminds me a bit of Sheng, only milder. I steeped about 3G in my glass test tube steeper @ 175F, & the leaves opened up beautifully, taking on colors of green, apricot, yellow & beige. The color of the brewed tea starts off yellow, but then warms to an apricot color. Maybe I’m imagining this, but the early steepings even had an apricot essence to it, along with a mild sheng-like taste. I’m getting several steeps out of these leaves, & it’s a pleasant brew. A little bitter on the tip of the tongue on steep 3 & 4, perhaps, but the later steepings have a shiny tongue tingling sensation & it has good energy to it, if you know what I mean. With that, I’m headed out to water the garden & pick some produce! Hopefully I won’t get lost out there ;)
I’m still working on the last of the teas I have from my awesome swap with NofarS awhile back. Only 7 teas to go after this one!
This tea is ok, but really rather bland. Not roasty, not sweet, not even floral. Maybe a little bit of a bready sour dough taste, but nothing really stands out about this one in any direction.
I’m claiming a triple sipdown on this entry.
First off, I finally made tea eggs, using the last of the Happy Lucky’s Lapsang, plus the last of the Lapsang from the London Tea Room. Drew & I split one, & he thought it just tasted like a boiled to him. Of course, there is much more to the flavor than that, but I’m not quite sure how I feel about them, to be honest. They look cool though!
The third sipdown is for this Nilgiri, thanks to NofarS.
I’m enjoying it as an after lunch tea. It’s a little on the bright & edgy side for me today, but not a bad cup, & will be followed by a shower, as I have a new student coming in about an hour. I don’t want them to realize what a slob I am until they’ve had a chance to get to know & love me first! :)
Another Sipdown from NofarS box of goodies!
A decent little shu, leaning more to the dark & earthy side, but no off flavors. I enjoyed this earlier today. :)
It’s day 3 of Little Terri’s Sipdown Extravaganza!
First sipdown of the day is a sample sent to me from NofarS, and it’s tasty one. Very bright, a little tart, especially around the outside edges of my tongue. Not particularly bold, but mouth-filling none the less. Thanks NofarS!
Another tea from my awesome trade with NofarS! Thanks!
This is nice bold Assam, a little sharp around the edges, and a bit of an edgy bitterness as well. Not particularly sweet, but a good basic Assam that definitely packs a punch! I’m headed out to play a wedding, & this will do the trick!
Additional notes: ICED! At Dinosara’s suggestion this is one of the blends I wanted to try cold. I steeped this in a mason jar for a couple days. Sadly, I think I’m getting more of the preservative apple flavor cold and not less. Drinking hot, the apple flavor gets better as I’m drinking it. I do like this regardless though. Though the black tea flavor doesn’t really exist at all cold.
I’m enjoying a lunch of yesterdays leftover Potato & Lovage Frittata with some homegrown radishes & asparagus. A tasty black tea is just what I needed to complete the meal.
This Nilgiri is from an amazing assortment of mostly black teas that I got in an awesome trade with NofarS. This is only the 2nd tea I’ve sampled from the box, not because I don’t want to drink them, but because it’s just so hard to pick one. They are all beautifully packaged, I might add, & I’m truly grateful for the trade, Nofar! I’m also grateful that neither of our boxes got stuck in customs! Yay!
This is a medium bodied tea with some brightness too it, kind of fruity in the sense of blackberries. Not particularly bold or bassy, no bells & whistles, but it’s a pleasant cup & nice with lunch.
thanks so much, Dinosara for sending some of this one! There seems to be two apple flavors layered here. There is that preservative apple flavor I don’t like (I’m not sure if it is actually “preservatives” but it isn’t a flavor I actually associate with apple), and then it seems there is an actual apple flavor coming from the actual apples. As I’m sipping, the preservative flavor is less present, and then the name becomes accurate. There is a very sweet flavor to it all of a sudden! I don’t know why it changes. The black tea is okay, not very distinct, but it fits well with the apple. I just wish the preservative flavor would go away.
A fairly good shu – dark reddish, smoky, earthy and strong with some sweet notes. Endless rebrews, not complex or subtle, but a good honest tea for a very good price and conviently packed
Aroma from the bag: citrusy, floral, very sweet
Scent while steeping: mostly charcoal-y
Color: medium yellow-brown
Flavor: charcoal-y with some sweetness & floral notes
I used 1 1/2 tsp loose tea and probably too much water (I was shooting for 8 oz in the tea maker but it wound up almost overfilling my mug), so no rating just yet.
ETA: 2nd and 3rd steeps were much more smooth and mellow with nice fruity-floral overtones and a mild complementary smokiness. I’ll wait until next time to rate, but it’s a good’un!
Sipdown, 223. This one was just not good today. Even with milk and sugar it had an off, funky taste that I couldn’t stomach. Oh well, it’s gone now!
Unfortunately not a sipdown, I have one more serving of this. Made it with sugar and milk, because otherwise the black base is bitter and astringent. This is a flavor combination that I thought I would like early on in my tea explorations, but apparently I’m just not that much of a fan of it. It’s ok, but I certainly don’t want to add any more to my stash. Today this one tastes mostly like crappy black tea with a hint of spices. Should have brewed it in hot chocolate like I did last time!