My koicha was so bitter this morning I reached for this. Sweet, rich, chocolatey, and fruity. The flowers on top gave more crunch than flavor, but they were a nice touch.
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My chocolate for the day! Rich, creamy, CHOCOLATEY… slighty fruity. Can’t really taste the mint on top, but that’s ok cuz I’m not sure how mint and honeydew match…
Back on 5/7 Rishi had a FB contest. All you had to do was comment on what tea you’d add to chocolate and why. The winners recieved a 4 piece tea ganache variety pack and a canister of tea (found out the tea was Jasmine Pearls). I was one of the winners! I can’t resist diving into these so here it goes. Should be interesting since I’ve never had anything Earl Grey before.
Hmmm… Obviously getting nice creamy chocolate covered in a chocolate shell. I’m also getting citrus. I think I’m getting bergamot, but it’s kinda hard since I have no clue what it tastes like. Not a fan of the raw leaf on top. All in all, VERY good!